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                  <text>Coronavirus</text>
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                  <text>Dominio científico: Coronavirus</text>
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                <text>Apitherapy for Age-Related Skeletal Muscle Dysfunction (Sarcopenia): A Review on the Effects of Royal Jelly, Propolis, and Bee Pollen</text>
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                <text>Amira Mohammed Ali, Hiroshi Kunugi</text>
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                <text>The global pandemic of sarcopenia, skeletal muscle loss and weakness, which prevails in up to 50% of older adults is increasing worldwide due to the expansion of aging populations. It is now striking young and midlife adults as well because of sedentary lifestyle and increased intake of unhealthy food (e.g., western diet). The lockdown measures and economic turndown associated with the current outbreak of Coronavirus Disease 2019 (COVID-19) are likely to increase the prevalence of sarcopenia by promoting sedentarism and unhealthy patterns of eating. Sarcopenia has multiple detrimental effects including falls, hospitalization, disability, and institutionalization. Although a few pharmacological agents (e.g., bimagrumab, sarconeos, and exercise mimetics) are being explored in different stages of trials, not a single drug has been approved for sarcopenia treatment. Hence, research has focused on testing the effect of nutraceuticals, such as bee products, as safe treatments to prevent and/or treat sarcopenia. Royal jelly, propolis, and bee pollen are common bee products that are rich in highly potent antioxidants such as flavonoids, phenols, and amino acids. These products, in order, stimulate larval development into queen bees, promote defenses of the bee hive against microbial and environmental threats, and increase royal jelly production by nurse bees. Thanks to their versatile pharmacological activities (e.g., anti-aging, anti-inflammatory, anticarcinogenic, antimicrobial, etc.), these products have been used to treat multiple chronic conditions that predispose to muscle wasting such as hypertension, diabetes mellitus, cardiovascular disorder, and cancer, to name a few. They were also used in some evolving studies to treat sarcopenia in laboratory animals and, to a limited degree, in humans. However, a collective understanding of the effect and mechanism of action of these products in skeletal muscle is not well-developed. Therefore, this review examines the literature for possible effects of royal jelly, bee pollen, and propolis on skeletal muscle in aged experimental models, muscle cell cultures, and humans. Collectively, data from reviewed studies denote varying levels of positive effects of bee products on muscle mass, strength, and function. The likely underlying mechanisms include amelioration of inflammation and oxidative damages, promotion of metabolic regulation, enhancement of satellite stem cell responsiveness, improvement of muscular blood supply, inhibition of catabolic genes, and promotion of peripheral neuronal regeneration. This review offers suggestions for other mechanisms to be explored and provides guidance for future trials investigating the effects of bee products among people with sarcopenia.</text>
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                <text>2020</text>
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            <name>Subject</name>
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                <text>sarcopenia, propolis, royal jelly, apitherapy, dietary interventions, bee pollen</text>
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            <name>Identifier</name>
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                <text>10.3390/foods9101362</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Epidemiology and Health</text>
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                <text>Korean Society of Epidemiology</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Chemical technology</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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                <text>Aplicabilidad de estrategias genéricas de diseño pasivo en edificaciones bajo la influencia del cambio climático en Concepción y Santiago, Chile</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Carlos Rubio-Bellido, Jesús Alberto Pulido-Arcas, María Ureta-Gragera</text>
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            <description>An account of the resource</description>
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                <text>Las estrategias de diseño pasivo en arquitectura y el comportamiento energético de la edificación normalmente se cuantifican en base a archivos climáticos que, por lo general, no consideran las predicciones del clima. Este artículo profundiza en la generación de datos climáticos futuros y su influencia en el confort higrotérmico, así como en las estrategias de diseño arquitectónico genéricas de adaptación desde el punto de vista pasivo. Con ese fin, se han generado determinados escenarios climáticos para Concepción y Santiago, dos de las conurbaciones urbanas más pobladas de Chile, para los años 2020, 2050 y 2080. Las predicciones se han realizado para el escenario más extendido de emisiones de Gases de Efecto Invernadero GEIA 2 “medium-high”, según el Intergovernmental Panel on Climate Change IPCC. Los niveles de confort se han examinado desde una perspectiva adaptativa, considerando estrategias de diseño genéricas, ambos modelos recogidos en la ASHRAE. Al analizar los pronósticos climáticos con los modelos de confort, se obtienen resultados para una mejor comprensión del grado de adaptación del usuario y la arquitectura al posible clima futuro. Esta investigación genera estrategias genéricas para optimizar el diseño de construcciones en Chile.</text>
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                <text>2015</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Cambio climático, Confort adaptativo, adaptación climática, estrategias de diseño pasivo</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Revista Hábitat Sustentable</text>
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            <name>Publisher</name>
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                <text>Universidad del Bío-Bío</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Urban groups. The city. Urban sociology, Architecture</text>
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            <description>A related resource</description>
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                <text>&lt;a href="http://revistas.ubiobio.cl/index.php/RHS/article/view/2106" target="_blank" rel="noreferrer noopener"&gt;http://revistas.ubiobio.cl/index.php/RHS/article/view/2106&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Aplicabilidad de las pedagogías emergentes en el e-learning</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="208342">
                <text>Francisco Mora-Vicarioli, Kathya Salazar-Blanco</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Este artículo es el resultado del interés por realizar un aporte actual al tema de las pedagogías emergentes y su aplicabilidad al contexto del e-learning. El término “emergente” no tiene que ver con una nueva pedagogía, sino con aquella que se adapta a las potencialidades que ofrecen las tecnologías de la información y comunicación (TIC) para los procesos académicos. A nivel metodológico, para esta investigación se realizó un análisis documental en más de 60 fuentes académicas, que tuvo, en primera instancia, el propósito de obtener las categorías que están involucradas en las pedagogías emergentes, con el fin de facilitar el proceso hermenéutico; posterior a esto, se hizo una búsqueda exhaustiva de exponentes sobre los diferentes temas involucrados en las pedagogías emergentes: aprendizaje ubicuo, personalismo educativo, aprendizaje colaborativo, aprendizaje contextual o situado y evaluar para aprender. Se buscó dar un aporte al conocimiento del tema y, en particular, al rol que debe asumir el personal docente y posibles retos que enfrenta por medio de las pedagogías emergentes, donde se destacan las competencias en el manejo de las TIC y de la mediación pedagógica como elementos primordiales, aunado a promover un rol activo en el estudiantado.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="208344">
                <text>2019</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="208345">
                <text>Aprendizaje basado en proyectos, Tecnologías de la Información y Comunicación (TIC), aprendizaje basado en problemas, e-learning, eactividades, ecologías del aprendizaje, educación a distancia, evaluar para aprender, pedagogías emergentes, personalismo educativo, trabajo colaborativo, u-learning</text>
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            <name>Identifier</name>
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                <text>10.15359/rep.14-1.6</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Ensayos Pedagógicos</text>
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            <name>Publisher</name>
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                <text>Universidad Nacional, Costa Rica</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Special aspects of education, Education (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://www.revistas.una.ac.cr/index.php/ensayospedagogicos/article/view/11852/16109" target="_blank" rel="noreferrer noopener"&gt;https://www.revistas.una.ac.cr/index.php/ensayospedagogicos/article/view/11852/16109&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Aplicação adicional de bioestimulantes em estádio reprodutivo de feijão comum (Phaseolus vulgaris l.) com intuito de acréscimo na produtividade</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="155269">
                <text>Lucas Thadeu Silva Santos, Igor Leonardo Vespucci, Milanna Paula Cabral Nunes</text>
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                <text>O presente trabalho teve como objetivo avaliar a resposta produtiva do feijão em função da pulverização adicional de bioestimulantes. O delineamento utilizado foi de blocos casualizados com 6 tratamentos e 5 repetições. Foram utilizados três produtos para compor os tratamentos, sendo eles: 1 - Ácido 4-indol-3-ilbutírico (0,05 g/L), Cinetina (0,09 g/L) e Ácido Giberélico (0,05 g/L); 2 - Ácido Giberélico (400 g/kg); 3 - Ácido Giberélico (18,8 g/L) e Benziladenina (18,8 g/L). As variáveis avaliadas consistiram em altura de planta, diâmetro de caule, número de nós por planta, número de vagens por planta, número de grãos por vagem, massa de mil grãos e produtividade. Foi realizado o Scott-Knott 5% de probabilidade. Não houve diferença estatística significativa para as variáveis, exceto para produtividade, em que os melhores tratamentos foram 4, 5, 6. Portanto, dentre estes tratamentos o melhor devido ao custo-benefício foi o T4.</text>
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                <text>2020</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>feijoeiro, produção, reguladores de crescimento</text>
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            <name>Identifier</name>
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                <text>10.31533/pubvet.v14n3a533.1-7</text>
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                <text>Pubvet</text>
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            <description>An entity responsible for making the resource available</description>
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                <text>Editora MV Valero</text>
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                <text>Veterinary medicine</text>
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                <text>&lt;a href="http://www.pubvet.com.br/artigo/6603/aplicaccedilatildeo-adicional-de-bioestimulantes-em-estaacutedio-reprodutivo-de-feijatildeo-comum-phaseolus-vulgaris-l-com-intuito-de-acreacutescimo-na-produtividade" target="_blank" rel="noreferrer noopener"&gt;http://www.pubvet.com.br/artigo/6603/aplicaccedilatildeo-adicional-de-bioestimulantes-em-estaacutedio-reprodutivo-de-feijatildeo-comum-phaseolus-vulgaris-l-com-intuito-de-acreacutescimo-na-produtividade&lt;/a&gt;</text>
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              <name>Title</name>
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                  <text>Coronavirus</text>
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                  <text>Dominio científico: Coronavirus</text>
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        <name>Dublin Core</name>
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            <name>Title</name>
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                <text>Aplicação da Lei de Benford nos números de casos confirmados de COVID-19 em diferentes países</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Rhômulo Oliveira Menezes</text>
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            <description>An account of the resource</description>
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                <text>A Lei de Benford afirma que, em conjuntos de números aleatórios, a probabilidade de o primeiro dígito desses números ser 1 é maior do que a dos dígitos seguintes. Dessa forma, a distribuição proposta por essa lei mostra que o 1 tem aproximadamente 30,1% de chances de ser o primeiro; em seguida, o dígito 2, com 17,6%; o 3, com 12,5% e assim por diante, até chegar ao dígito 9, com 4,6% de chance. Nesse contexto, assume-se, como objetivo, verificar se a Lei de Benford se aplica aos números de casos confirmados da doença COVID-19 em diferentes países. A pesquisa, do tipo quantitativa, tratou e analisou dados coletados no site da Organização Mundial de Saúde (OMS) dos seguintes países, escolhidos aleatoriamente, conforme notoriedade nas mídias nacionais e internacionais: China, Itália, Nova Zelândia, Brasil e Estados Unidos da América (EUA). Para avaliar a discrepância entre as frequências relativas observadas e esperadas, utilizou-se o teste de comparação de frequências. Os resultados encontrados mostraram que os números da China e da Nova Zelândia tiveram X² calculado menor que o X² crítico, enquanto a Itália, o Brasil e os EUA tiveram X² calculado maior que o X² crítico, todos em um nível de significância de 5%. Assim, concluiu-se que a Lei de Benford aplicou-se aos números de casos confirmados da doença COVID-19 na China e na Nova Zelândia, sendo rejeitada pelos números de casos confirmados da doença COVID-19 na Itália, no Brasil e nos EUA.</text>
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                <text>2021</text>
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                <text>covid-19, Números de Casos Confirmados, Lei de Benford, Teste de Comparação de Frequências</text>
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            <name>Identifier</name>
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                <text>10.35819/remat2021v7i1id4586</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Epidemiology and Health</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Korean Society of Epidemiology</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Mathematics, Special aspects of education</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <description>A name given to the resource</description>
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                <text>Aplicação da triangulação de métodos para avaliação da usabilidade em ambientes informacionais digitais especializados: um estudo no Portal CoDAF</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Jacquelin Teresa Camperos Reyes, Fábio Mosso Moreira, Silvana Aparecida Borsetti Gregorio Vidotti, Cecílio Merlotti Rodas, Ricardo César Gonçalves Sant'Ana</text>
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            <description>An account of the resource</description>
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                <text>Introdução: A Arquitetura da Informação e os estudos de usabilidade podem fornecer subsídios teóricos e práticos para embasar o desenvolvimento de ambientes informacionais digitais que publicam conteúdo para segmentos específicos, sendo a Agricultura Familiar um segmento que pode se beneficiar com o compartilhamento de conteúdo especializado. O Portal CoDAF é um ambiente informacional digital que disponibiliza conteúdos relacionados à agricultura, e que pode atender necessidades informacionais de pequenos produtores, possíveis consumidores, e demais agentes da sociedade que buscam por informações sobre a Agricultura Familiar, resultando em um público-alvo com características heterogêneas. Levanta-se a questão sobre como está organizada a arquitetura informacional de um ambiente especializado na disponibilização de conteúdos de e para pequenos produtores, e de que forma pode ser realizado um diagnóstico de usabilidade para verificar sua efetividade. Objetivo: Demonstrar a aplicação e combinação de métodos de avaliação da usabilidade a fim de verificar a qualidade de interação e aderência do conteúdo do Portal CoDAF. Metodologia: Triangulação de três procedimentos para avaliação da usabilidade: avaliação heurística, medida de desempenho por meio da técnica Eye Tracking e questionários. Resultados: Apresentam-se os tópicos identificados na execução de cada procedimento para análise da usabilidade, destacando as contribuições ao serem utilizados de forma combinada. Conclusão: Destaca-se a importância da triangulação entre procedimentos para avaliar a usabilidade, e a contribuição com a Ciência da Informação uma vez que demonstrou, de forma prática, a aplicação de teorias provindas da Arquitetura da Informação, subsidiando pesquisas que envolvam avaliação em ambientes informacionais digitais especializados.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2018</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="145905">
                <text>ambiente informacional. arquitetura da informação. usabilidade. portal codaf. eye tracking</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="145906">
                <text>10.5433/1981-8920.2018v23n3p586</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="145907">
                <text>Informação &amp; Informação</text>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="145908">
                <text>Universidade Estadual de Londrina</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Bibliography. Library science. Information resources</text>
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          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://www.uel.br/revistas/uel/index.php/informacao/article/view/29802" target="_blank" rel="noreferrer noopener"&gt;http://www.uel.br/revistas/uel/index.php/informacao/article/view/29802&lt;/a&gt;</text>
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              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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      <elementSet elementSetId="1">
        <name>Dublin Core</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Aplicação de bioestimulante nas características ampelométricas da infrutescência da videira 'Tieta' Effect of plant growth regulators application on the cluster and berry morphological characteristics of 'Tieta' grapes</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144021">
                <text>João Domingos Rodrigues, Marco Antonio Tecchio, Erasmo José Paioli-Pires, Cássia Regina Yuriko Ide Vieira, Maurilo Monteiro Terra, Renato Vasconcelos Botelho</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O ensaio foi conduzido em 2003, em vinhedo de 'Tieta'. O objetivo foi avaliar o efeito de bioestimulante nas características dos cachos de uva. Foi aplicado o produto Stimulate® que contém em sua fórmula 0,09g L-1 de cinetina (citocinina), 0,05g L-1 de ácido giberélico (giberelina) e 0,05mg L-1 de ácido indolbutírico (auxina). Os tratamentos consistiram na imersão dos cachos, 15 dias após o florescimento, em solução aquosa de 0,5% do adjuvante Natura'l Óleo, acrescidos de 5 doses de Stimulate®: 0; 28; 56; 84 e 112 ml L-1. Analisaram-se o comprimento, a largura e o peso dos cachos, bagos e engaço e o diâmetro do pedicelo. O delineamento estatístico foi em blocos ao acaso, com cinco repetições. Concluiu-se que a maior massa fresca dos cachos foi obtida em função do aumento do número de bagos fixados na ráquis e da massa do engaço. O Stimulate® associado ao Natura'l Óleo provocou o aparecimento de manchas marrons nos bagos e depreciando na qualidade, diminuiu o tamanho dos bagos e atrasou a maturação dos frutos.The trial was carried out in 2003 in a vineyard of 'Tieta'. The objective was to evaluat the effects of plant growth regulator application on the cluster characteristics. The growth regulator used was the Stimulate witch consists in a mix of 0.09g L-1 of kinetin (cytokinin), 0.05g L-1 gibberellic acid (gibberellin) e 0.05mg L-1 of indolbutiric acid (auxin). The treatments consisted of the cluster dipping, fifteen days after bloom, in an aqueous solution containing 0.5% of the surfactant Natura'l Óleo, added five dosis of Stimulate®: 0, 28, 56, 84 e 112ml L-1. The width, length and mass of clusters, berries and rachis, and pedicel diameter were evaluated. The experimental design used was completely randomized blocks. The results showed that the mass of the cluster occurred by the increased of the number of berries per cluster and the mass of the rachis. The Stimulate® associated to the Natura'l Oil produced brown spots on the skins of berries undervaluating its quality, decreased its size and delaied the harvest.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2005</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="144024">
                <text>Vitis, grapevine, plant growth regulators, reguladores vegetais, uva</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.1590/S0100-29452005000200028</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="144026">
                <text>Revista Brasileira de Fruticultura</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Sociedade Brasileira de Fruticultura</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Plant culture</text>
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            <description>A related resource</description>
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                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-29452005000200028" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-29452005000200028&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>APLICAÇÃO DE BIOESTIMULANTES E Bacillus subtilis NA GERMINAÇÃO E DESENVOLVIMENTO INICIAL DA CULTURA DO MILHO</text>
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                <text>Antonio Carlos Buchelt, Carlos Renato Metzler, José Lucas Castiglioni, Tiago Ferrarezi Dassoller, Matheus Sergio Lubian</text>
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            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="159630">
                <text>O presente trabalho teve como objetivo avaliar a germinação e o crescimento inicial da cultura do milho em sementes submetidas à aplicação de bioestimulantes (ProGibb 400® e Stimulate®) e de Bacillus subtilis. O experimento foi realizado no laboratório de tecnologia e sementes da Universidade do Estado de Mato Grosso, Campus de Alta Floresta. O delineamento utilizado foi o inteiramente casualizado, com dez tratamentos com quatro repetições de 25 sementes cada. Os tratamentos utilizados foram: Testemunha, ProGibb 400® 1, 2 e 3 com doses respectivas de 25, 50 e 75 mg kg-1 de sementes, Stimulate® 1, 2 e 3 com doses respectivas de 5, 10 e 15 mL kg-1 de sementes e Bacillus subtilis 1, 2 e 3 com doses respectivas de 4, 6 e 8 mL kg-1 de sementes. Os parâmetros avaliados foram: germinação, comprimento da parte aérea, comprimento das raízes, massa fresca da parte aérea, massa fresca das raízes e massa seca da parte aérea e das raízes. As aplicações dos bioestimulantes e do Bacillus subtilis não influenciaram na germinação, comprimento das raízes e comprimento da parte aérea, massa fresca da parte aérea e massa seca das raízes na cultura no milho. A aplicação do ProGibb 400® na cultura do milho aumenta o comprimento da parte aérea e a massa seca no início do desenvolvimento.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="159631">
                <text>2019</text>
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            </elementTextContainer>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="159632">
                <text>10.32404/rean.v6i4.2762</text>
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            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="159633">
                <text>Revista de Agricultura Neotropical</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="159634">
                <text>Universidade Estadual de Mato Grosso do Sul</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="159635">
                <text>Agriculture</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="159636">
                <text>&lt;a href="https://periodicosonline.uems.br/index.php/agrineo/article/view/2762" target="_blank" rel="noreferrer noopener"&gt;https://periodicosonline.uems.br/index.php/agrineo/article/view/2762&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
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              </elementTextContainer>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="229361">
                <text>APLICAÇÃO DE BIOFERTILIZANTE EM PLANTAS SOCA DE VARIEDADE HÍBRIDA DE PIMENTÃO</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="229362">
                <text>José Geraldo Rodrigues dos Santos, Danila Lima de Araújo, Shirlyanne Ferreira Silva, Bruna Vieira de Freitas, Kátia Cavalcante Silva</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="229363">
                <text>Foram estudados os efeitos de 6 dosagens de biofertilizante (D1= 0 ml, D2 = 40 ml, D3 = 80 ml, D4 = 120 ml, D5 = 160 ml e D6 = 200 ml/planta/vez), e de 7 concentrações de biofertilizante (C1 = 0 ml L-1, C2 = 20 ml L-1, C3 = 40 ml L-1, C4 = 60 ml L-1, C5 = 80 ml L-1, C6 = 100 ml L-1, C7 = 120 ml L-1) na produção de plantas soca de variedade híbrida de pimentão. O experimento foi realizado, em condições de campo, na base física da Estação Agroecológica do Centro de Ciências Humanas e Agrárias, Campus IV da Universidade Estadual da Paraíba, em Catolé do Rocha-PB. O solo da área experimental é classificado como Neossolo Flúvico, de textura franco arenosa, apresentando pH de 7,21, CTC (Capacidade de Troca Cátions) de 8,39 cmolc kg-1 e percentagem de matéria orgânica de 1,24%. O delineamento experimental adotado foi o de blocos casualizados, com 42 tratamentos, no esquema fatorial 6x7, com 4 repetições, com 2 plantas por repetição, totalizando 336 plantas experimentais. O plantio foi feito no espaçamento de 1 m entre linhas e 0,40 m entre plantas. Para realização das irrigações, utilizou-se sistema localizado por gotejamento com emissores com vazão de 4 L h1. Nas adubações de cobertura, utilizou-se as 6 dosagens de biofertilizante, via solo, e as 7 concentrações de biofertilizante, via foliar, mencionadas acima. O biofertilizante foi produzido, de forma anaeróbia. O crescimento das plantas não sofreu influências significativas da aplicação de biofertilizante. Os incrementos de dosagens e concentrações de biofertilizante proporcionaram aumentos do número de frutos por planta e no peso de frutos por planta soca de variedade híbrida de pimentão até limites ótimos, havendo reduções a partir daí. A dosagem ótima para a obtenção do maior número de frutos por planta foi de 89,2 ml/planta/vez. A concentração ótima para a obtenção do maior número de frutos por planta foi de 26,8 ml L-1. A dosagem ótima para a produção máxima por planta foi de 83,2 ml/planta/vez. A concentração ótima para a produção máxima por planta foi de 28,4 ml L-1. O peso médio do fruto foi incrementado com o aumento da dosagem de biofertilizante até um limite ótimo de 87,0 ml/planta/vez, havendo redução a partir deste limite, no entanto, não foi afetado pelas concentrações de biofertilizante. .</text>
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            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="229364">
                <text>2011</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="229365">
                <text>Revista Verde de Agroecologia e Desenvolvimento Sustentável</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="229366">
                <text>Grupo Verde de Agroecologia e Abelhas (GVAA)</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="229367">
                <text>Agriculture (General), Geography. Anthropology. Recreation, Environmental sciences</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="229368">
                <text>&lt;a href="https://www.gvaa.com.br/revista/index.php/RVADS/article/view/835" target="_blank" rel="noreferrer noopener"&gt;https://www.gvaa.com.br/revista/index.php/RVADS/article/view/835&lt;/a&gt;</text>
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            </elementTextContainer>
          </element>
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  <item itemId="23913" public="1" featured="0">
    <fileContainer>
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        <src>http://socictopen.socict.org/files/original/615974519aa9858287214111cf7af6ed.pdf</src>
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          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
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            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
          </elementContainer>
        </elementSet>
      </elementSetContainer>
    </collection>
    <itemType itemTypeId="1">
      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
        <elementContainer>
          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="206440">
                <text>Aplicação de dejetos de suínos na cultura do milho cultivado em sistema de plantio direto = Swine manure application in corn crop cultivated under no-tillage management</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="206441">
                <text>Edleusa Pereira Seidel, Affonso Celso Gonçalves Júnior, João Paulo Vanin, Leonardo Strey, Daniel Schwantes, Herbert Nacke</text>
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            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="206442">
                <text>Este trabalho avaliou a produtividade e a absorção de nutrientes pela cultura do milho, utilizando-se dejetos de suínos criados em sistema de ciclo completo. O delineamento experimental utilizado foi inteiramente casualizado, com quatro repetições. Os tratamentos foram arranjados em esquema fatorial 4 x 2 + 2, sendo quatro doses dedejeto suíno (20, 30, 40 e 50 m3 ha-1), aplicadas antes da semeadura, e duas formas de adubação em cobertura (90 kg de N na forma de ureia e 20 m3 ha-1 de dejeto suíno); e dois tratamentos adicionais, com adubação química com NPK, na proporção de 10, 100 e 45 kg ha-1, respectivamente, com duas formas de adubação em cobertura (20 m3 ha-1 de dejeto suíno e 90 kg de de N na forma de ureia), totalizando dez tratamentos e 40 parcelas. Foram avaliados a produtividade em kg de grãos ha-1 e os teores de nutrientes foliares. Os tratamentos que receberam ureia em cobertura foram superiores aos tratamentos quereceberam dejetos de suínos em cobertura. Não houve diferença estatística entre os tratamentos que receberam adubação química (NPK) e os tratamentos que receberam dejetos de suínos, indicando que a utilização do dejeto de suíno como biofertilizante pode ser uma das alternativas para o destino deste.This work evaluated the productivity and the nutrient absorption by a corn crop using manure of swine reared in a full-cycle system. The experimental design used was completely randomized, with 4 replications. The treatments were arranged in a 4 x 2 + 2 factorial scheme, with 4 doses of swine manure (20, 30, 40 and 50 m3 ha-1), applied before sowing and two forms of cover fertilization (90 kg of N in urea form and 20 m3 ha-1 of swine manure); and two additional treatments, with NPK chemistry fertilization, in the ratios of 10, 100 and 45 kg ha-1, respectively, with two forms of cover fertilization (20 m3 ha- 1 of swine manure and 90 kg of N in urea form), totaling 10 treatments and 40 parcels. Productivity in kg of grains ha-1 and nutrients concentration in the leaf were evaluated. The treatments that received urea in cover were superior to treatments that received swine manure in cover. There was no statistically significant difference among treatments that received chemistry fertilizer (NPK) and swine manure, which indicates that the utilization of swine manure as a biofertilizer can be one of the alternatives for its use.</text>
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            </elementTextContainer>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="206443">
                <text>2010</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="206444">
                <text>Animal production, Bio-Fertilizer, Materia orgánica, Produção animal, biofertilizante, organic matter, zea mays</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="206445">
                <text>Acta Scientiarum: Technology</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="206446">
                <text>Universidade Estadual de Maringá</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="206447">
                <text>Engineering (General). Civil engineering (General), Science (General)</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="206448">
                <text>&lt;a href="http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/5312/5312" target="_blank" rel="noreferrer noopener"&gt;http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/5312/5312&lt;/a&gt;</text>
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