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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Controvérsias e a Produção do Transnacional: Os Casos da Contag e do MPA</text>
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                <text>Priscila Delgado de Carvalho</text>
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                <text>RESUMO O artigo analisa a ação transnacional de organizações de origem nacional por meio das controvérsias – isto é, das disputas nas quais esses grupos se envolvem – observando suas transformações ao longo do tempo e a existência de disputas simultâneas. Apresenta uma definição de transnacionalização que enfatiza o esforço de grupos nacionais para se tornarem parte de disputas que envolvem enquadramentos discursivos e práticas políticas transnacionais, argumentando que a transnacionalização consolida-se quando são capazes de: a) formular uma plataforma política própria que aporte temas ou análises aos debates transnacionais; e b) atuar no estabelecimento ou na permanência das organizações e redes transnacionais às quais se articulam. Isso ocorre quando contribuem com maneiras específicas de manter elementos reunidos que as permitem construir novas articulações e produzir efeitos sobre as próprias organizações. Os argumentos são embasados na análise da transnacionalização de duas organizações rurais brasileiras: a Confederação Nacional dos Trabalhadores na Agricultura (Contag) e o Movimento dos Pequenos Agricultores (MPA).</text>
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                <text>2021</text>
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                <text>Agricultura Familiar, Campesinato, Soberania Alimentar, Transnacionalização, controversias</text>
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                <text>10.1590/dados.2021.64.2.234</text>
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                <text>Dados: Revista de Ciências Sociais</text>
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                <text>Universidade do Estado do Rio de Janeiro</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social sciences (General)</text>
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                <text>&lt;a href="http://www.scielo.br/pdf/dados/v64n2/0011-5258-dados-64-2-e20190006.pdf" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/pdf/dados/v64n2/0011-5258-dados-64-2-e20190006.pdf&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Vaquitas and gillnets: Mexico’s ultimate cetacean conservation challenge</text>
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                <text>L Rojas-Bracho, RR Reeves</text>
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                <text>There is a high risk that incidental mortality (bycatch) in gillnets will lead to extinction of the vaquita Phocoena sinus, a small porpoise endemic to Mexico’s northern Gulf of California. A zoned Biosphere Reserve established in 1993 proved ineffective at slowing the population’s decline, and in 2005, a Vaquita Refuge was declared. The Refuge Program included a ban on gillnetting and trawling in certain areas with relatively high densities of vaquitas. However, it was not until 2008, with the introduction of a Species Conservation Action Plan for Vaquita (PACE-Vaquita), that a comprehensive protection and recovery effort was introduced. Unfortunately, valuable time was lost as officials first needed to bring order to a poorly managed fishery management system. Also, the voluntary nature of fisherman participation and the chronic deficiency of enforcement have limited PACE’s effectiveness. Although efforts to implement the plan probably slowed the vaquita’s decline, the goal of eliminating gillnets (and thus most vaquita bycatch) by 2012 was not reached. This example shows the difficulty of achieving conservation when the program’s rationale centers on the preservation of biodiversity with less emphasis on meeting community aspirations. In fact, not only does the vaquita have no economic value, but the measures taken for its conservation have a negative economic impact and hence are met with hostility, or at best indifference, on the part of fishery authorities and fishing communities. On a more positive note, a light trawl has been field-tested and shown to be efficient at capturing shrimp; such ‘vaquita-safe’ trawls are suitable for replacing gillnets in the shrimp fishery. Similarly suitable alternative gear needs to be developed urgently for use in the finfish fisheries. Unless entangling nets are removed quickly from the vaquita’s habitat, it will soon be too late to save the species, which probably already numbers fewer than 200 animals.</text>
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            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="213937">
                <text>2013</text>
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            <name>Identifier</name>
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              <elementText elementTextId="213938">
                <text>10.3354/esr00501</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Endangered Species Research</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Inter-Research</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="213941">
                <text>Botany, Zoology</text>
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            <description>A related resource</description>
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              <elementText elementTextId="213942">
                <text>&lt;a href="https://www.int-res.com/abstracts/esr/v21/n1/p77-87/" target="_blank" rel="noreferrer noopener"&gt;https://www.int-res.com/abstracts/esr/v21/n1/p77-87/&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Impacts of fisheries on the Critically Endangered humpback dolphin Sousa chinensis population in the eastern Taiwan Strait</text>
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              <elementText elementTextId="213926">
                <text>E Slooten, JY Wang, SZ Dungan, KA Forney, SK Hung, TA Jefferson, KN Riehl, L Rojas-Bracho, PS Ross, A Wee, R Winkler, SC Yang, CA Chen</text>
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            <description>An account of the resource</description>
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                <text>Biological and fisheries data were analysed to assess the impact of fisheries mortality on a Critically Endangered subpopulation of 30% of the ETS Sousa subpopulation exhibited injuries caused by fishing gear. Three individuals were photographed with fishing gear attached to their bodies, and 1 dolphin was found dead with fresh injuries caused by fishing gear. To ensure recovery of ETS Sousa, mortality due to human causes should be reduced to</text>
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                <text>2013</text>
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            <name>Identifier</name>
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                <text>10.3354/esr00518</text>
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                <text>Endangered Species Research</text>
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                <text>Inter-Research</text>
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                <text>Botany, Zoology</text>
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                <text>&lt;a href="https://www.int-res.com/abstracts/esr/v22/n2/p99-114/" target="_blank" rel="noreferrer noopener"&gt;https://www.int-res.com/abstracts/esr/v22/n2/p99-114/&lt;/a&gt;</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>O que dizem as políticas públicas da agricultura familiar sobre inclusão produtiva? Uma análise sob a abordagem da narrativa governamental</text>
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                <text>Diego Neves de Sousa</text>
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                <text>Resumo Este artigo propõe reconstruir e analisar a narrativa sobre a temática da inclusão produtiva presente nas políticas públicas da agricultura familiar inseridas no Plano Brasil Sem Miséria (PBSM), sob a perspectiva governamental. Para isso, foi realizada uma pesquisa exploratória, utilizando relatórios governamentais e de outras fontes secundárias que tratam do assunto. O PBSM apresenta uma contextualização que explora a narrativa sobre a pobreza no meio rural brasileiro. Entretanto não existe uma política específica de inclusão produtiva, mas o avanço de um conjunto de políticas complementares no âmbito do PBSM que buscou promover a dinamização socioeconômica dos beneficiários. A tentativa de superar a extrema pobreza do rural demandou, portanto, a ação intersetorial do Estado. Com as alterações recentes no cenário político, constata-se a retomada do tema da pobreza e o arrefecimento do tema da inclusão produtiva na agenda política, embora, mais cedo ou mais tarde, essas temáticas precisem ser retomadas em conjunto, para promover a redução da pobreza rural por meio de ações de inclusão produtiva junto aos agricultores familiares.</text>
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                <text>2021</text>
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            <description>The topic of the resource</description>
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                <text>Plano Brasil sem Miséria, Pobreza, Territorios, desenvolvimento rural</text>
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                <text>10.20435/inter.v22i2.2606</text>
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                <text>Interações (Campo Grande)</text>
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              <elementText elementTextId="213922">
                <text>Universidade Católica Dom Bosco</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social sciences (General)</text>
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                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1518-70122021000200387&amp;amp;tlng=pt" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S1518-70122021000200387&amp;amp;tlng=pt&lt;/a&gt;</text>
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                <text>Com o objetivo de incrementar a eficiência técnica da atividade leiteira de um grupo de 30 produtores de origem familiar, foi realizada assistência técnica durante 12 meses com foco na intensificação do uso das pastagens. A experiência foi realizada no município de Guia Lopes da Laguna, em Mato Grosso do Sul. Constatou-se resistência na aceitação de algumas tecnologias por diversos fatores, entretanto, nas propriedades que seguiram as recomendações, observou-se aumento de 413% da produtividade da terra (l/ha/ano).</text>
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                <text>Interações (Campo Grande)</text>
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                <text>Universidade Católica Dom Bosco</text>
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                <text>Social sciences (General)</text>
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              <name>Title</name>
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                <text>Redes de política pública: un abordaje para analizar la gobernanza de la Seguridad Alimentaria y Nutricional</text>
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                <text>Catia Grisa, Gabriela Coelho-de-Souza, Marianela Zúñiga-Escobar</text>
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            <description>An account of the resource</description>
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                <text>Resumen El concepto de gobernanza adquiere cada vez más relevancia en los debates y práctica de la gestión de estrategias políticas de Seguridad Alimentaria y Nutricional (SAN). Sin embargo, su análisis demuestra una complejidad por la influencia de actores locales, regionales, nacionales e internacionales. El enfoque sistémico de la SAN contempla, dentro de otros principios, la participación y la intersectorialidad, tales estrategias parten de una perspectiva multidisciplinaria que no presupone homogeneidad, sino que se conforma de diversos actores y sus distintas formas de relacionamiento multinivel. Para comprenderlo, este artículo propone una ruta teórico-metodológica que consiste en el análisis de actores involucrados en determinada problemática, utilizando las contribuciones del abordaje de las Redes de Política Pública (RPP). Las herramientas analíticas de dicho abordaje ofrecen caminos para delimitar el estudio y definir cómo y quiénes ejercen la gobernanza en la SAN del contexto a estudiar.</text>
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                <text>10.1590/s0104-12902020180890</text>
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                <text>Saúde e Sociedade</text>
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            <description>An entity responsible for making the resource available</description>
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                <text>Universidade de São Paulo</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Public aspects of medicine</text>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Papel de Enfermería ante el cambio climático</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="213887">
                <text>Antonio Miguel Caraballo Betancort, Gabriel Jesús Estévez Guerra</text>
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            <name>Description</name>
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                <text>Resumen El Cambio Climático se presenta como un riesgo innegable para la salud de la población. Las enfermeras, garantes de la salud, deben actuar frente a este problema. Lamentablemente, el papel de la Enfermería frente al Cambio Climático es aún poco conocido. Para identificar las principales actividades a realizar en esta materia por parte de este colectivo, se ha realizado una revisión bibliográfica de tipo narrativo tras la que se han clasificado las distintas actividades identificadas en cuatro áreas de actuación: formación, práctica, política e investigación. En conclusión, independientemente de la posición que ocupe cada enfermera, todas pueden actuar de algún modo frente al Cambio Climático, lo que representa a la vez un reto y una oportunidad para el desarrollo de esta profesión.</text>
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            <name>Date</name>
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              <elementText elementTextId="213889">
                <text>2021</text>
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            <name>Subject</name>
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                <text>Cambio climático, Enfermeros, Enfermería</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="213891">
                <text>ENE. Revista de Enfermería</text>
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            <name>Publisher</name>
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              <elementText elementTextId="213892">
                <text>Ene</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Nursing</text>
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                <text>&lt;a href="http://scielo.isciii.es/scielo.php?script=sci_arttext&amp;amp;pid=S1988-348X2021000100003&amp;amp;tlng=es" target="_blank" rel="noreferrer noopener"&gt;http://scielo.isciii.es/scielo.php?script=sci_arttext&amp;amp;pid=S1988-348X2021000100003&amp;amp;tlng=es&lt;/a&gt;</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Desemprego Severo no Meio Rural Brasileiro</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="213877">
                <text>Edward Martins  Costa, José Eustáquio Ribeiro  Vieira Filho</text>
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              <elementText elementTextId="213878">
                <text>Este estudo busca mensurar a probabilidade de o trabalhador rural permanecer por mais de 12 meses desempregado, no Brasil e em suas regiões. Para tanto, utilizou-se a Pesquisa Nacional por Amostra de Domicílios Contínua (PNADC) do 2o trimestre, a qual contém o suplemento de informações do Programa Bolsa Família (PBF). Ademais, realizou-se a estimação econométrica por meio do modelo Probit. Os resultados mostraram que, ao receber o PBF, ter familiar aposentado e possuir baixo nível de escolaridade, aumenta-se a probabilidade de o trabalhador rural estar no desemprego severo no Brasil. Quanto às regiões rurais, os resultados foram semelhantes aos encontrados no âmbito nacional; entretanto, houve mudança nos sinais das probabilidades, denotando uma heterogeidade no mercado de trabalho rural do país. Essa heterogeneidade ficou evidente entre as regiões Nordeste, onde a agricultura familiar é preponderante, e Centro-Oeste, região reconhecidamente impulsionada pela produção de maior escala.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="213879">
                <text>2021</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="213880">
                <text>Desemprego severo, Heterogeneidade, Mercado de Trabalho, Regiões rurais</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="213881">
                <text>10.54766/rberu.v14i1.602</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="213882">
                <text>Revista Brasileira de Estudos Regionais e Urbanos</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="213883">
                <text>Associação Brasileira de Estudos Regionais e Urbanos (ABER)</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="213884">
                <text>Economic theory. Demography, Commerce, Industries. Land use. Labor</text>
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                <text>&lt;a href="https://revistaaber.org.br/rberu/article/view/602" target="_blank" rel="noreferrer noopener"&gt;https://revistaaber.org.br/rberu/article/view/602&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="213869">
                <text>MOYANO, Daniel. Desde la empresa. Firmas familiares y estructura empresarial en la industria azucarera tucumana, 1895-1930. Buenos Aires: Prometeo Libros, 2015, 210 p. ISBN 9875746762. Algo más sobre el azúcar: agroindustria y renovación historiográfica</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="213870">
                <text>Susana Bandieri</text>
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            </elementTextContainer>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="213871">
                <text>2018</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="213872">
                <text>Revista de Historia Americana y Argentina</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="213873">
                <text>Instituto de Historia Americana y Argentina. Facultad de Filosofía y Letras. Universidad Nacional de Cuyo</text>
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            </elementTextContainer>
          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="213874">
                <text>Latin America. Spanish America, Political science (General)</text>
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          </element>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="213875">
                <text>&lt;a href="https://revistas.uncu.edu.ar/ojs3/index.php/revihistoriargenyame/article/view/1236" target="_blank" rel="noreferrer noopener"&gt;https://revistas.uncu.edu.ar/ojs3/index.php/revihistoriargenyame/article/view/1236&lt;/a&gt;</text>
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        <src>http://socictopen.socict.org/files/original/0b1c0c6e20a0137f115d7a23952afd31.pdf</src>
        <authentication>ac78cfc519cd24a06ad2253d29a01462</authentication>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                <elementText elementTextId="88121">
                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
            <element elementId="41">
              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
            </element>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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      <elementSet elementSetId="1">
        <name>Dublin Core</name>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="213860">
                <text>Cáscaras de frutas y vegetales como ingrediente en pan: aporte nutricional, saciedad y preferencia sensorial</text>
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          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="213861">
                <text>Vilma Quitral, Marcela  Sepúlveda, Dominique Figueroa, Viviana Saa, Marcos Flores</text>
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          <element elementId="41">
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            <description>An account of the resource</description>
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                <text>Introducción: Se entiende por “desperdicio” de alimentos a las pérdidas derivadas de la decisión de desechar aquellos que todavía tienen valor, o a partes de ellos, y se asocia principalmente con ventas minoristas y consumidores. Dentro de los “desperdicios” se encuentran las cáscaras de vegetales, que se pueden rescatar e incluir como ingredientes en alimentos procesados.   Metodología: Se elaboraron muestras de pan de molde cuya formulación base fue harina, aceite, levadura, sal, azúcar y agua. Se reemplazó 10% de la harina de trigo por harinas de cáscaras de manzana, zanahoria y zapallo (P2, P3 y P4 respectivamente). Las cáscaras de los vegetales se lavaron exhaustivamente, se deshidrataron a 60° por 12 horas y se molieron hasta obtener un polvo fino. Se elaboraron muestras de pan amasando la mezcla de ingredientes por 15 minutos, se dejó fermentar y luego se hornearon a 180°C por 50 minutos. Se determinó pérdida por cocción, composición nutricional, azúcares totales y aporte calórico. Las muestras de pan fueron evaluadas por 15 sujetos para conocer el cociente de saciedad y por 60 sujetos para establecer la preferencia sensorial.   Resultados: La incorporación de harina cáscaras de vegetales no modificó, el contenido de proteínas, grasa total ni hidratos de carbono disponibles. La muestra P2 presentó el contenido de azúcares totales significativamente mayor (p</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="213863">
                <text>2022</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="213864">
                <text>Preferência, cáscaras, fibra diet´etica, pan, saciedad, sensorial</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="213865">
                <text>Revista Española de Nutrición Humana y Dietética</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="213866">
                <text>Academia Española de Nutrición y Dietética</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="213867">
                <text>Nutrition. Foods and food supply, Nutritional diseases. Deficiency diseases</text>
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            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="213868">
                <text>&lt;a href="https://www.renhyd.org/index.php/renhyd/article/view/1467" target="_blank" rel="noreferrer noopener"&gt;https://www.renhyd.org/index.php/renhyd/article/view/1467&lt;/a&gt;</text>
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