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                  <text>Agricultura sostenible</text>
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                <text>Considerações sobre Coprophanaeus ensifer (Germar) (Coleoptera, Scarabaeidae) em um remanescente de Mata Atlântica no Estado da Paraíba, Brasil Notes about Coprophanaeus ensifer (Germar) (Coleoptera, Scarabaeidae) in a remnant of the Atlantic Forest in the State of Paraíba, Brazil</text>
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                <text>Ana Aline Endres, Antonio José Creão-Duarte, Malva Isabel Medina Hernández</text>
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                <text>Os insetos da família Scarabaeidae se alimentam da matéria orgânica em decomposição, participando ativamente da ciclagem de nutrientes. C. ensifer é um necrófago de grande porte que ocorre em áreas de florestas tropicais. Este estudo teve por objetivo conhecer o padrão sazonal da espécie neste ambiente e avaliar a atratividade das iscas utilizadas. Foram realizadas 13 coletas entre os meses de Dezembro/98 e Dezembro/99 na Mata do Buraquinho, um remanescente de Mata Atlântica em João Pessoa, PB. Foram coletados 71 espécimes usando armadilhas com quatro tipos de isca: 35 em carne de porco, 22 em rim bovino e 14 indivíduos em carne bovina, não havendo diferenças significativas entre as iscas em relação a sua atratividade para com os insetos. Não foi coletado nenhum espécime em fígado bovino. A abundância mensal esteve diretamente correlacionada com a precipitação (r s=0,65; p</text>
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                <text>2005</text>
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                <text>abundance, abundancia, atratividade de iscas, attractivity of baits, ecology, ecología, sazonalidade, seasonality</text>
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                <text>Revista Brasileira de Entomologia</text>
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                <text>Sociedade Brasileira de Entomologia</text>
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                <text>Zoology</text>
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                <text>Fatma Al Dammas, Fahd A Al Gurashi, Ibrahim Abushoshah, Omar Alyamani, Nasser A Tawfeeq</text>
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                <text>Introduction: Severe acute respiratory syndrome coronavirus 2 (SARS CoV-2) emerged in Wuhan, China late 2019 and became a pandemic causing coronavirus disease 2019 (COVID-19). Despite its lower mortality rate compared to the other coronaviruses, it has a higher human-to-human transmission rate. Anesthesiologists may benefit from a review of the current evidence related to the obstetric patient with COVID-19.  Methods: We reviewed the literature for relevant articles as well as experts' opinions from related medical societies' websites.  Conclusion: There are several anesthetic considerations in the care of pregnant women with COVID-19 due to their unique physiological changes. We provide considerations and recommendations for departmental and institutional leadership as well as the obstetric anesthesia providers. These recommendations may apply and can be edited, for future droplet or airborne based pandemics. The rapidly evolving literature makes it important to get updates directly from the relevant medical societies' websites.</text>
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                <text>DOI: 10.4103/sja.SJA_310_20</text>
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                <text>Saudi Journal of Anaesthesia</text>
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                <text>Wolters Kluwer Medknow Publications</text>
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                <text>Anesthesiology</text>
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                <text>Considerations for Basic Income as a Covid-19 Response</text>
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                <text>David Green, Rhys Kesselman, Lindsey Tedds</text>
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                <text>When the federal government created the Canada Emergency Response Benefit(CERB) to help Canadians who had lost their jobs in the COVID-19 lockdown, itsparked renewed interest in the idea of a basic income. However, many policyquestions need to be discussed and resolved in order to assess a basic incomeand compare it to alternative forms of social support. Careful and thoroughconsideration of these matters is vital in deciding whether a basic income shouldbe implemented, and if so, how it should be done and indeed what form itshould take.</text>
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                <text>policy implementation, Policy design, basic income, COVID-19</text>
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                <text>The School of Public Policy Publications</text>
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                <text>University of Calgary</text>
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                <text>Political institutions and public administration (General)</text>
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                <text>Considerations for Treating Corona Virus (Sars-Cov-2) Infection with Passive Immunotherapy</text>
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                <text>Stephen Ash, Abraham  Karpas, Douglas Bainbridge</text>
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                <text>The corona viruses are transient RNA viruses; once an infected individual recovers he or she becomes virus-free and immune. One could expect that in SARS-Covid-19 also, infected individuals who recover will have developed some form of protective immunity. Very little is yet known about its development, when and for how long it might last, and though it is very likely to involve virus-neutralising antibodies, to what extent it might depend on the appearance of such antibodies. However in a recent report 10 very advanced corona patients were treated with a single 200 ml dose of plasma obtained from individuals recovered from the infection. There was impressive clinical improvement.</text>
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                <text>immunotherapy, emergency, coronavirus, SARS-CoV-2, COVID-19</text>
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                <text>DOI: 10.13128/Substantia-924</text>
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                <text>Firenze University Press</text>
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                <text>Chemistry, History (General) and history of Europe</text>
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                <text>The corona viruses are transient RNA viruses; once an infected individual recovers he or she becomes virus-free and immune. One could expect that in SARS-Covid-19 also, infected individuals who recover will have developed some form of protective immunity. Very little is yet known about its development, when and for how long it might last, and though it is very likely to involve virus-neutralising antibodies, to what extent it might depend on the appearance of such antibodies. However in a recent report 10 very advanced corona patients were treated with a single 200 ml dose of plasma obtained from individuals recovered from the infection. There was impressive clinical improvement.</text>
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                <text>In the context of internet sales can we still speak about a traditional exclusivity clause inserted in commercial contracts? As a market development, we can see that even without the COVID 19 pandemic, Internet sales were boosted all over the world. With international actors such as Amazon, JD.com Inc., E-bay or Apple as well as many others, we have seen ecommerce sale rise up to 3.46 trillion US dollars in 2019 alone. Even if these sales only amount to 16.4% of global sales, according to digital commerce specialists, the numbers will be much higher during and post pandemic. This being said, is there any place left for traditional exclusivity clauses inserted in many commercial contracts such as franchise, distribution or agency contracts? What will happen with specific clauses that grant one of the parties the right to an exclusive use of a territory or the right to address a certain population? During the years, doctrine as well as jurisprudence has shown that exclusivity clauses must be drafted with balance; the risk is huge in the sense that it might restrict the free access to the market, offer clients products that are of lesser quality or lead to a stranglehold of the market. On the other hand, the use of contracts that contain exclusivity clauses might become irrelevant for the beneficiary as they will no longer offer the protection and specific interest. The study aims to analyse exclusivity clauses as defined in the national and international regulations as well as study the current framework and the jurisprudence’s position on exclusivity clauses, especially the ones related to e-commerce.</text>
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                <text>The use of fish for experimental purposes has seen a significant increase over the past years, consequently scientific findings on factors influencing welfare of these vertebrates are now available, as well as debates on their capacity of experiencing suffering are increasingly found in animal welfare discussions. Nowadays, in Europe, the use of these animals as experimental models is regulated by the Recommendation 2007/526/EC, where in the Section on the species-specific guidelines for fish, aspects such as the environmental characteristics of housing, the monitoring of animal health, the general care of subjects (i.e. feeding, handling, transport), and the killing procedures, are considered. In this manuscript, some aspects regarding the use of fish for human benefits will be discussed, and the suggestions provided by the European legislation are pointed out in order to identify limits and advantages.</text>
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                <text>Annali dell'Istituto Superiore di Sanità</text>
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                <text>This paper seeks to understand whether a catastrophic and urgent event, such as the first months of the COVID-19 pandemic, accelerates or reverses trends in international collaboration, especially in and between China and the United States. A review of research articles produced in the first months of the COVID-19 pandemic shows that COVID-19 research had smaller teams and involved fewer nations than pre-COVID-19 coronavirus research. The United States and China were, and continue to be in the pandemic era, at the center of the global network in coronavirus related research, while developing countries are relatively absent from early research activities in the COVID-19 period. Not only are China and the United States at the center of the global network of coronavirus research, but they strengthen their bilateral research relationship during COVID-19, producing more than 4.9% of all global articles together, in contrast to 3.6% before the pandemic. In addition, in the COVID-19 period, joined by the United Kingdom, China and the United States continued their roles as the largest contributors to, and home to the main funders of, coronavirus related research. These findings suggest that the global COVID-19 pandemic shifted the geographic loci of coronavirus research, as well as the structure of scientific teams, narrowing team membership and favoring elite structures. These findings raise further questions over the decisions that scientists face in the formation of teams to maximize a speed, skill trade-off. Policy implications are discussed.</text>
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        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="182513">
                <text>Consórcio couve-coentro em cultivo orgânico e sua influência nas populações de joaninhas Performance of the kale-coriander intercropping in organic cultivation and its influence on the populations of ladybeetles</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="182514">
                <text>José Guilherme M Guerra, Raul de LD Ribeiro, André Luis S Resende, Abraão José da S Viana, Rafael J Oliveira, Elen de L Aguiar-Menezes, Marta dos SF Ricci</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="182515">
                <text>O consórcio de culturas é comumente praticado na produção de hortaliças devido a diversos benefícios econômicos. Em alguns casos, podem reduzir infestações de pragas por favorecer a conservação dos inimigos naturais nos agroecossistemas. Avaliou-se a viabilidade agronômica do consórcio de couve e coentro, sob manejo orgânico, com base em parâmetros fitotécnicos, além de sua influência sobre populações de joaninhas (Coleoptera: Coccinellidae), na comparação com os respectivos cultivos solteiros. O coentro, representando a cultura secundária, foi utilizado com a finalidade de fornecer recursos para as joaninhas. O estudo foi realizado em área do Sistema Integrado de Produção Agroecológica em Seropédica-RJ. O experimento consistiu dos consórcios: 1) couve consorciada com coentro, cujas quatro linhas de plantas foram colhidas na fase vegetativa (consórcio I), e 2) couve consorciada com coentro, cujas plantas das duas linhas internas (próximas à linha da couve) foram colhidas na fase vegetativa e as duas linhas externas foram cortadas após floração (consórcio II). Em ambos consórcios foram avaliados os parâmetros fitotécnicos da couve e do coentro na fase vegetativa (padrão comercial), enquanto que no consórcio II, também se avaliou as populações de joaninhas, por meio de coletas semanais de adultos, em comparação com a couve em cultivo solteiro. O delineamento experimental foi em blocos ao acaso com quatro repetições. O coentro não interferiu na produtividade da couve consorciada e sua introdução contribuiu positivamente para a abundância e diversidade de espécies de joaninhas. O índice de equivalência de área para o consórcio I, com referência aos rendimentos de biomassa aérea fresca, foi superior em 92% em relação ao cultivo solteiro. Este resultado demonstra a viabilidade do consórcio I, no manejo orgânico adotado, para plantios de outono nas condições edafoclimáticas da Baixada Fluminense.Intercropping is commonly practiced in the production of vegetable crops due to diverse economic benefits. In some cases, it may decrease the infestations of pests by favoring the conservation of the natural enemies in the agroecosystems. This study aimed to evaluate the agronomical viability of the kale and coriander intercropping, under organic management, based on phytotechnical parameters, and its influence on the populations of ladybeetles (Coleoptera: Coccinellidae) in comparison to respective sole crops. Coriander, representing the secondary crop, was used aiming to provide resources to ladybeetles. The study was carried out in area of the Sistema Integrado de Produção Agroecológica, Seropédica county, State of Rio de Janeiro. The experiment consisted of two types of intercropping: 1) kale intercropped with coriander, whose four lines of plants were harvested at the vegetative phase (intercropping I), and 2) kale intercropped with coriander, whose plants of the two internal lines (near to the line of kale) were harvested at the vegetable phase, and the two external lines were cut after blossom (intercropping II). In both intercropping the phytotechnical parameters of the kale and the coriander at the vegetative phase (commercial standard) were evaluated, while in the intercropping II, the populations of ladybeetles were also evaluated by weekly samples of adults, in comparison to kale sole crop. The experimental design was of randomized blocks with four replicates. Coriander did not interfere in the productivity of the kale intercropped and its introduction contributed positively to the abundance and the species diversity of ladybeetles. The land equivalent ratio for the intercropping I, taking into account the yield of fresh aerial biomass, was superior in 92% in relation to kale sole crop. This result demonstrates the viability of the intercropping I, in the organic management adopted, for cultivation of autumn in the edaphoclimatic conditions of the Baixada Fluminense region.</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="182516">
                <text>2010</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="182517">
                <text>Agricultura orgânica, Brassica oleracea var. acephala, Coriandrum sativum, agronomic efficiency, biological control, controle biológico, eficiência agronômica, organic agriculture</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="182518">
                <text>10.1590/S0102-05362010000100008</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="182519">
                <text>Horticultura Brasileira</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="182520">
                <text>Associação Brasileira de Olericultura</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="182521">
                <text>Plant culture</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="182522">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-05362010000100008" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0102-05362010000100008&lt;/a&gt;</text>
              </elementText>
            </elementTextContainer>
          </element>
        </elementContainer>
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  </item>
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