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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Adaptabilidade e estabilidade de genótipos de café no cultivo orgânico em Minas Gerais</text>
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                <text>Paulo César de Lima, Waldênia de Melo Moura, Vanessa Schiavon Lopes, Cássio Francisco Moreira de Carvalho, Cosme Damião Cruz, Ana Maria Cruz e Oliveira</text>
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                <text>Este trabalho teve como objetivo comparar a adaptabilidade e estabilidade de cultivares de café quanto à média de produtividade anual e de biênios, pelo método de EBERHART &amp;amp; RUSSEL (1996), e selecionar cultivares de café para o cultivo orgânico em Minas Gerais. Os experimentos foram conduzidos em três locais, em delineamento de blocos casualizados com trinta genótipos e três repetições. Uma análise se baseou na produtividade média anual de quatro colheitas (2005/2006, 2006/2007, 2007/2008 e 2008/2009) com o total de doze ambientes. A outra análise considerou a média de dois biênios (2005/2006 e 2006/2007; 2007/2008 e 2008/2009) com o total de seis ambientes. A análise em que se considerou a média da produtividade do biênio apresentou redução expressiva do coeficiente de variação ambiental. Por isso, foi possível identificar mais cultivares com adaptabilidade e estabilidade para o cultivo orgânico. Conclui-se que a análise de adaptabilidade e estabilidade com base na produtividade de biênio é mais segura para a seleção de cultivares. Considerando essa premissa, as cultivares 'Catucaí Vermelho 36/6', 'Catuaí Vermelho IAC 15' e 'Siriema 842' são indicadas somente para os ambientes favoráveis. As cultivares 'Sabiá 708', 'IBC Palma 1', 'Catucaí Amarelo 24/137', 'Oeiras MG 6851' e as linhagens H518 e H514 são indicadas para o cultivo orgânico em locais com ambientes similares aos avaliados em Minas Gerais.</text>
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            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2014</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Agricultura orgânica, Coffea arabica, interação genótipo x ambiente</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.1590/0103-8478cr20130233</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Ciência Rural</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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                <text>Universidade Federal de Santa Maria</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General), Agriculture</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <description>A name given to the resource</description>
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                <text>Uso de diferentes doses de manipueira na cultura da alface em substituição à adubação mineral Use of different doses of cassava wastewater in lettuce crop in substitution of mineral fertilizer</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144094">
                <text>Mário M. Rolim, Ênio F. de F. e Silva, Anamaria de S. Duarte, Rafael F. de A.e L. Ferreira, Samuel M. M. Malheiros, Francimar da S. Albuquerque</text>
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                <text>Objetivou-se, neste trabalho, verificar o efeito ocasionado pelo uso de diferentes doses de manipueira nas características agronômicas da alface em substituição à adubação mineral. O referido estudo foi desenvolvido em uma área pertencente ao Departamento de Tecnologia Rural da Universidade Federal Rural de Pernambuco, Recife, PE, no período de maio a agosto de 2010. O experimento foi conduzido em ambiente protegido em delineamento inteiramente casualizado, com seis tratamentos compostos das seguintes doses: 0, 5, 15, 25, 45, 65 m³ ha-1 e cinco repetições. Utilizou-se a cultivar de alface Regina 2000, dispondo-se uma planta por vaso de 4 L. Foram avaliadas, em função das doses aplicadas, as seguintes características agronômicas da alface: área foliar, altura de planta, número de folhas, matéria fresca e matéria seca da alface. Ao final do experimento constatou-se que a dose de 45 m³ ha-1 foi a que propiciou maior ganho de altura de planta, área foliar e, consequentemente, também maior produção de matéria fresca e seca. Assim sendo, o uso da manipueira serviu como fonte de adubação para a cultura da alface, dependendo da dose aplicada.The main goal of this work was to evaluate the effect on agronomic characteristics of the lettuce when using different doses of cassava wastewater instead of mineral fertilizer. This study was conducted at the Departamento de Tecnologia Rural da Universidade Rural de Pernambuco, Recife, PE, from May to August 2010. The experiment was carried out under greenhouse conditions in a completely randomized blocks, with six treatments and five repetitions. Following doses were used: 0, 5, 15, 25, 45 and 65 m³ ha-1. The lettuce cultivar Regina 2000 was used (one plant per pot) and leaf area, plant height, number of leaves, fresh leaf mass and dry leaf mass were evaluated for each dose of cassava wastewater. At the end of the experiment, the dose of 45 m³ ha-1 provided the best results by increasing plant height, leaf area, fresh and dry material. Thus, the cassava wastewater can be successfully used as a source of fertilizer for a lettuce crop if the adequate dose is used.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2012</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="144097">
                <text>Bio-Fertilizer, Lactuca sativa L, Manihot esculenta Crantz, biofertilizante</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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                <text>10.1590/S1415-43662012000300005</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="144099">
                <text>Revista Brasileira de Engenharia Agrícola e Ambiental - Agriambi</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="144100">
                <text>Universidade Federal de Campina Grande</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Efficiency on the Use of Radiation and Corn Yield under Three Densities of Sowing</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144085">
                <text>A. Morales-Ruiz, J. M. Loeza-Corte, E. Díaz-López, E. J. Morales-Rosales, O. Franco-Mora, M. D. Mariezcurrena-Berasaín, G. Estrada-Campuzano</text>
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                <text>Aiming to evaluate sowing densities and efficiency of radiation use, six corn genotypes, three from open pollination (“Amarillo Almoloya,” “Cacahuacintle,” and “Jiquipilco”) and three hybrids (“Z-60,” “Condor,” and “H-50”), were sown at densities of 6.9, 7.8, and 8.9 plants m−2, under a split plot design, within a factorial arrangement of treatments during three years (2008, 2009, and 2010). Evaluated variables were yield, harvest index, biomass production, attenuation coefficient, and radiation use efficiency. Results indicate that 2008 was the best year because yield, biomass, and radiation use efficiency were 1132.6, 3505 gm−2, and 0.79 g MJ−1, respectively. “Jiquipilco” was the genotype that exhibited the best adaptability to climatic conditions of the zone; thus, it is recommended to be grown on the studied zone.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2016</text>
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                <text>10.1155/2016/6959708</text>
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              <elementText elementTextId="144089">
                <text>International Journal of Agronomy</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144090">
                <text>Hindawi Limited</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <description>A related resource</description>
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                <text>&lt;a href="http://dx.doi.org/10.1155/2016/6959708" target="_blank" rel="noreferrer noopener"&gt;http://dx.doi.org/10.1155/2016/6959708&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
              <elementTextContainer>
                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="144077">
                <text>Formas de reproducción y representación de la &amp;#8216;agricultura familiar&amp;#8217;: Transformaciones y diferenciación agraria en el Nordeste de Misiones</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144078">
                <text>Laura Andrea Kostlin, María Carolina Diez</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2010</text>
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            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="144080">
                <text>Trabajo y Sociedad</text>
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            <name>Publisher</name>
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                <text>Universidad Nacional de Santiago del Estero</text>
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                <text>Sociology (General), Ethnology. Social and cultural anthropology, Labor. Work. Working class</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Men and women in the rural world of the south of Santa Fe. Inequality and social dynamics in farming communities at the beginning of the XXI century Mujeres y hombres en el mundo agrario del sur santafecino. Desigualdades y dinámicas sociales en comunidades agrícolas a comienzos del siglo XXI</text>
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                <text>José Muzlera</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>The development of capitalism in farming has led to several transformations and papers which reflect on this social event. In the framework of a new rural life associated to a changing and highly- tech agriculture, this study is built on the basis of the analysis of the relationships which are established between men and women in three towns of the south of the province of Santa Fe, the core of the Pampa region. To achieve this aim, we have chosen three dimensions: the level of formal education, the areas of sociability, the household economy, the access to land and the inheritance practices. A new statistical sample of 1082 cases, together with observations, unstructured interviews and ethnographic records, have been the main input for a quality-quantity approach of the issues in question.El desarrollo del capitalismo en el agro ha dado lugar a numerosas transformaciones y a diversos trabajos que reflexionan en torno a este suceso social. En el marco de una nueva ruralidad asociada a una agricultura en transformación y altamente tecnologizada, el presente estudio se construye en base a un análisis acerca de las relaciones que se establecen entre hombres y mujeres en tres comunas del sur de la Provincia de Santa Fe, zona núcleo de la Región Pampeana. Para llevar adelante dicho objetivo hemos escogido, como dimensiones de aproximación principales del análisis: los niveles de educación formal, los espacios de sociabilidad, la economía del hogar, el acceso a la tierra y las prácticas sucesorias. Una muestra estadísticamente representativa de 1.082 casos, junto a observaciones, entrevistas desestructuradas y registros etnográficos, han sido los insumos principales para un abordaje cuali-cuantitativo de los asuntos en cuestión.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144071">
                <text>2010</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="144072">
                <text>Agricultura Familiar, Chacareros, Desarrollo capitalista en el agro, Gênero, Ociabilidad, Pobreza, educación, familia, herencia</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144073">
                <text>Mundo Agrario</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144074">
                <text>Universidad Nacional de La Plata</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social history and conditions. Social problems. Social reform, Sociology (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="144076">
                <text>&lt;a href="http://mundoagrario.unlp.edu.ar/article/view/408" target="_blank" rel="noreferrer noopener"&gt;http://mundoagrario.unlp.edu.ar/article/view/408&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Agregação de valor nos produtos da agricultura familiar de Foz do Iguaçu -PR: O caso da agroindústria Delicias do Campo</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144059">
                <text>Rafael Lucas Alves Ferreira</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Este trabalho se propõem analisar a temática da agroindustrialização da produção agropecuária no espaço rural pela agricultura familiar.  Referindo-se a uma atividade que permite o fortalecimento da agricultura familiar, possibilitando maneiras alternativas para o acesso aos mercados e para a comercialização dos seus produtos. Em relação aos procedimentos metodológicos realizou-se entrevistas semiestruturadas aplicadas a 4 agriculturas associadas a agroindústria familiar Delícias do Campo de Foz do Iguaçu. O estudo mostrou que a agroindustrialização atua como um papel estratégico no fortalecimento da agricultura familiar, sobretudo no desenvolvimento local.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144061">
                <text>2017</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144062">
                <text>Agricultura Familiar, Agroindústria</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="144063">
                <text>10.23899/relacult.v3i3.607</text>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144064">
                <text>Revista Latino Americana de Estudos em Cultura e Sociedade</text>
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            </elementTextContainer>
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          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144065">
                <text>Centro Latino-Americano de Estudos em Cultura</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="144066">
                <text>History of scholarship and learning. The humanities, Social Sciences</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="144067">
                <text>&lt;a href="http://periodicos.claec.org/index.php/relacult/article/view/607" target="_blank" rel="noreferrer noopener"&gt;http://periodicos.claec.org/index.php/relacult/article/view/607&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                <elementText elementTextId="88122">
                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Logistical challenges in family farming production in DomPedrito – RS, Brazil: a multiple case study</text>
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          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144050">
                <text>Joélio Farias Maia, Shirley Grazieli da Silva Nascimento, Daniel Hanke</text>
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            </elementTextContainer>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144051">
                <text>This work is part of a more extensive study on the management of family farming activities in the municipality of Dom Pedrito-RS and aimed to discuss the challenges of logistics in the distribution of production from family farming, linked to participating farmers of Feira Livre de Dom Pedrito. To achieve the objectives of this work, a qualitative research was conducted through interviews with participatory observation in a multiple case study, performed in the first semester of 2018 and interpreted through textual discourse analysis. Sixteen family farmers with one main factor in common participated in this study: they commercialized their products at the Feira Livre de Dom Pedrito. In this location, through interviews, the main challenges faced by these farmers to market their products were pointed out. The main results highlight the deficiency in the road infrastructure connecting the interior of the municipality to the place of sale. That is, from the property to the fair held in the city center, mainly taking into account climatic factors such as rain and flooding. Logistics problems cause difficulties for Dom Pedrito family farmers. Some groups feel better infrastructure conditions and can maintain their production and marketing activities at the Fair. However, for other farmers, the problems faced as poor road conditions, lack of maintenance are serious on roads, lack of paving and weather factors. These conditions interfere with the aspect related to the Fair, sometimes preventing farmers to make their sales, resulting in loss of production, increased costs and decreased family income.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144052">
                <text>2019</text>
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            </elementTextContainer>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144053">
                <text>Agricultura Familiar, Dom Pedrito, Logística, infraestrutura em estradas</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144054">
                <text>Revista Eletrônica Competências Digitais para Agricultura Familiar</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144055">
                <text>Universidade Estadual Paulista Júlio de Mesquita Filho</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144056">
                <text>Agriculture (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="144057">
                <text>&lt;a href="http://codaf.tupa.unesp.br:8082/index.php/recodaf/article/view/108" target="_blank" rel="noreferrer noopener"&gt;http://codaf.tupa.unesp.br:8082/index.php/recodaf/article/view/108&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144040">
                <text>Para além do discurso ambientalista: percepções, práticas e perspectivas da agricultura agroecológica / In addition to the environmental discourse: perceptions, practices and perspectives of the agroecological agriculture</text>
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            </elementTextContainer>
          </element>
          <element elementId="39">
            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144041">
                <text>Luís Gabriel Antão Barboza, Henrique Vitório Thomé, Raquel Jackeline Ratz, Alice Jacobus de Moraes</text>
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          </element>
          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144042">
                <text>ResumoCom base em extensa investigação na literatura, o presente trabalho discute o processo de transição da agricultura ao modelo agroecológico, abordando conceitos como agricultura convencional, produção, sustentabilidade e agricultura ecológica. A abordagem agroecológica propõe mudanças profundas nos sistemas e nas formas de produção. Na base dessa mudança, está a filosofia de se produzir de acordo com as leis e as dinâmicas que regem os ecossistemas, ou seja, uma produção com e não contra a natureza. Propõe, portanto, novas formas de apropriação dos recursos naturais que deve se materializar em estratégias e tecnologias condizentes com a filosofia-base. A finalidade deste trabalho consistiu principalmente em demonstrar que a agroecologia é capaz de proporcionar o conhecimento e a metodologia de forma precisa para desenvolver uma agricultura ambientalmente consciente, altamente produtiva e economicamente viável.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144043">
                <text>2012</text>
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            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144044">
                <text>meio ambiente, produção, práticas agrícolas, sustentabilidade</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144045">
                <text>Ambiência</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144046">
                <text>Editora Unicentro</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144047">
                <text>Environmental sciences</text>
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            </elementTextContainer>
          </element>
          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="144048">
                <text>&lt;a href="http://revistas.unicentro.br/index.php/ambiencia/article/view/1230/1716" target="_blank" rel="noreferrer noopener"&gt;http://revistas.unicentro.br/index.php/ambiencia/article/view/1230/1716&lt;/a&gt;</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Níveis críticos para atributos do solo pela distribuição normal reduzida em culturas anuais de subsistência</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144031">
                <text>Celsemy E. Maia, Henrique A. de Souza, Ana C. R. Cavalcante, Rafael G. Tonucci, Roberto C. F. F. Pompeu, Maria C. M. R. de Souza</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Objetivou-se, neste trabalho, propor níveis críticos para atributos químicos do solo utilizando-se a distribuição normal reduzida em áreas de agricultura familiar de subsistência cultivadas com milho e feijão-caupi, no semiárido brasileiro. Amostras de solo foram coletadas em propriedades de agricultores familiares do Sertão dos Inhamuns-Crateús. Para a obtenção de níveis críticos foi utilizada a distribuição normal reduzida que utiliza os dados de produtividade e a relação entre produtividade e o atributo químico do solo atribuindo o nível crítico para 90% da produtividade máxima. Os níveis críticos obtidos para as áreas cultivadas com milho e feijão caupi em região semiárida são: MO (g kg-1): 7,3 e 7,5; pH: 6,6 e 6,5; P (mg dm-3): 8,6 e 8,2; K: 2,8 e 2,7; Ca (mmol c dm-3): 33,3 e 22,4; Mg (mmol c dm-3): 11,2 e 9,9 e saturação por base (%): 73 e 71, respectivamente. O nível crítico pela distribuição normal reduzida pode ser utilizado com vista à obtenção de níveis críticos para atributos químicos do solo. Os atributos com maior frequência para o índice negativo em relação ao nível crítico estimado (NCRIz) são Ca &gt; V &gt; pH &gt; Mg &gt; K = MO &gt; P e V &gt; pH &gt; P &gt; MO &gt; Mg &gt; K &gt; Ca para as áreas de milho e feijão, respectivamente.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144033">
                <text>2014</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144034">
                <text>Vigna unguiculata, fertilidade do solo, semi-árido, sertão Inhamuns-Crateús, zea mays</text>
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            </elementTextContainer>
          </element>
          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="144035">
                <text>10.1590/S1415-43662014000400010</text>
              </elementText>
            </elementTextContainer>
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          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144036">
                <text>Revista Brasileira de Engenharia Agrícola e Ambiental - Agriambi</text>
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            </elementTextContainer>
          </element>
          <element elementId="45">
            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="144037">
                <text>Universidade Federal de Campina Grande</text>
              </elementText>
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          </element>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="144038">
                <text>Agriculture (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
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            <name>Title</name>
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                <text>Aplicação de bioestimulante nas características ampelométricas da infrutescência da videira 'Tieta' Effect of plant growth regulators application on the cluster and berry morphological characteristics of 'Tieta' grapes</text>
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            <description>An entity primarily responsible for making the resource</description>
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              <elementText elementTextId="144021">
                <text>João Domingos Rodrigues, Marco Antonio Tecchio, Erasmo José Paioli-Pires, Cássia Regina Yuriko Ide Vieira, Maurilo Monteiro Terra, Renato Vasconcelos Botelho</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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              <elementText elementTextId="144022">
                <text>O ensaio foi conduzido em 2003, em vinhedo de 'Tieta'. O objetivo foi avaliar o efeito de bioestimulante nas características dos cachos de uva. Foi aplicado o produto Stimulate® que contém em sua fórmula 0,09g L-1 de cinetina (citocinina), 0,05g L-1 de ácido giberélico (giberelina) e 0,05mg L-1 de ácido indolbutírico (auxina). Os tratamentos consistiram na imersão dos cachos, 15 dias após o florescimento, em solução aquosa de 0,5% do adjuvante Natura'l Óleo, acrescidos de 5 doses de Stimulate®: 0; 28; 56; 84 e 112 ml L-1. Analisaram-se o comprimento, a largura e o peso dos cachos, bagos e engaço e o diâmetro do pedicelo. O delineamento estatístico foi em blocos ao acaso, com cinco repetições. Concluiu-se que a maior massa fresca dos cachos foi obtida em função do aumento do número de bagos fixados na ráquis e da massa do engaço. O Stimulate® associado ao Natura'l Óleo provocou o aparecimento de manchas marrons nos bagos e depreciando na qualidade, diminuiu o tamanho dos bagos e atrasou a maturação dos frutos.The trial was carried out in 2003 in a vineyard of 'Tieta'. The objective was to evaluat the effects of plant growth regulator application on the cluster characteristics. The growth regulator used was the Stimulate witch consists in a mix of 0.09g L-1 of kinetin (cytokinin), 0.05g L-1 gibberellic acid (gibberellin) e 0.05mg L-1 of indolbutiric acid (auxin). The treatments consisted of the cluster dipping, fifteen days after bloom, in an aqueous solution containing 0.5% of the surfactant Natura'l Óleo, added five dosis of Stimulate®: 0, 28, 56, 84 e 112ml L-1. The width, length and mass of clusters, berries and rachis, and pedicel diameter were evaluated. The experimental design used was completely randomized blocks. The results showed that the mass of the cluster occurred by the increased of the number of berries per cluster and the mass of the rachis. The Stimulate® associated to the Natura'l Oil produced brown spots on the skins of berries undervaluating its quality, decreased its size and delaied the harvest.</text>
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          <element elementId="40">
            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144023">
                <text>2005</text>
              </elementText>
            </elementTextContainer>
          </element>
          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
            <elementTextContainer>
              <elementText elementTextId="144024">
                <text>Vitis, grapevine, plant growth regulators, reguladores vegetais, uva</text>
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            </elementTextContainer>
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          <element elementId="43">
            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
            <elementTextContainer>
              <elementText elementTextId="144025">
                <text>10.1590/S0100-29452005000200028</text>
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          </element>
          <element elementId="48">
            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
            <elementTextContainer>
              <elementText elementTextId="144026">
                <text>Revista Brasileira de Fruticultura</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="144027">
                <text>Sociedade Brasileira de Fruticultura</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
            <elementTextContainer>
              <elementText elementTextId="144028">
                <text>Plant culture</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
            <elementTextContainer>
              <elementText elementTextId="144029">
                <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-29452005000200028" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0100-29452005000200028&lt;/a&gt;</text>
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