http://socictopen.socict.org/files/original/7b7b9c50d4ddcc9c25c659873ed870dd.pdf 4baf77bcb0244d8a42c9e4f1c85ce46f Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Qualidade química de frutos do maracujazeiro-amarelo em solo com biofertilizante irrigado com águas salinas Chemical quality of yellow passion fruit in soil with biofertilizer and irrigated with saline water Creator An entity primarily responsible for making the resource Lourival F. Cavalcante, Thiago J. Dias, José L. de O. Freire, José A. M. do Nascimento, Márkilla Z. Beckmann-Cavalcante, Gaudêncio P. dos Santos Description An account of the resource Um experimento foi desenvolvido para avaliar os efeitos da salinidade da água de irrigação e frequências de aplicação de biofertilizante bovino no solo sobre as qualidades químicas de frutos de maracujazeiro-amarelo. Os tratamentos foram distribuídos em arranjo fatorial 5 x 4, correspondendo aos valores de condutividade elétrica da água de irrigação: 0,5; 1,5; 2,5; 3,5 e 4,5 dS m-1 e a quatro frequências de aplicação do biofertilizante: sem a aplicação do biofertilizante (SB); aplicação realizada uma semana antes do transplantio (1 SAT); a cada 90 dias a partir do transplantio (90 DAT); uma semana antes do transplantio e a cada 90 dias após o transplantio (1 SAT + 90 DAT). Pelos resultados se certifica de que o aumento da salinidade da água inibiu o rendimento em polpa, os teores de sólidos solúveis (SS), o pH, a razão sólidos solúveis/acidez titulável (SS/AT) e os teores de vitamina 'C' no suco, proporcionando maior acidez e elevação da condutividade elétrica do suco. O aumento da frequência de aplicação do biofertilizante, apesar de aumentar a condutividade elétrica do suco atenuou os efeitos degenerativos dos sais da água de irrigação ás plantas, resultando em incremento no rendimento em polpa, teores de vitamina 'C' e ainda reduziu a razão SS/AT e o pH da polpa.This work had the objective to evaluate the effects of irrigation water salinity (EC) associated to application frequencies of bovine biofertilizer on chemical qualities of yellow passion fruits. The treatments were distributed using 5 x 4 factorial design corresponding the five EC of irrigation plant water of 0.5, 1.5, 2.5, 3.5 and 4.5 dS m-1, in four frequencies of application of the biofertilizer: without bovine biofertilizer (SB); with application one week before transplanting (1 SAT); application with intervals of 90 days after transplanting (90 DAT); and, with application one week before transplanting and at intervals of 90 days (1 SAT + 90 DAT). From the results it is verified that the increased salinity of water inhibited the pulp yield, the total soluble solids (TSS), pH, the ratio of total soluble solids and titratable acidity (TSS/AT) and vitamin 'C' in juice, providing increased acidity and electrical conductivity of the juice. The increased frequency of application of the biofertilizer, despite increasing the electrical conductivity of the juice diminished the degenerative effects of salts of irrigation water to plants, resulting in an increase in pulp yield, vitamin 'C' and also reduced the ratio TSS/AT and the pH of the pulp of yellow passion fruit. Date A point or period of time associated with an event in the lifecycle of the resource 2011 Subject The topic of the resource Bio-Fertilizer, Caracterização, Efluente orgânico, Passiflora edulis, Passiflora edulis L, Salinidade, Salinity, characterization Identifier An unambiguous reference to the resource within a given context 10.1590/S1415-43662011000300002 Source A related resource from which the described resource is derived Revista Brasileira de Engenharia Agrícola e Ambiental - Agriambi Publisher An entity responsible for making the resource available Universidade Federal de Campina Grande Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Agriculture (General) Relation A related resource <a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S1415-43662011000300002" target="_blank" rel="noreferrer noopener">http://www.scielo.br/scielo.php?script=sci_arttext&amp;pid=S1415-43662011000300002</a>