The chemical composition and biological properties of Ulva fasciata aqueous-ethanolic extract were examined. Five components were identified in one fraction prepared from the extract by gas chromatography-mass spectrometry, and palmitic acid and its…
Los acridios (tucuras y langostas) continúan ocasionando pérdidas económicas en la agricultura a nivel mundial. En Argentina, la importancia de estos insectos ha sido reconocida desde mediados del siglo XIX, dependiendo de la región considerada y en…
El presente estudio lleva a establecer si los conocimientos y práctica ancestrales y tradicionales que desarrollan los agricultores de la parroquia de San Joaquín del Cantón Cuenca, fortalecen la sustentabilidad de los sistemas hortícolas. Para…
Macaw (Acrocomia aculeata) is a product of Brazilian socio-biodiversity and is an excellent source of oil for the cosmetics, food and fuel industry. One of the technical bottlenecks of macaw fruit production is the manual harvesting with rudimentary…
Atualmente no Brasil a procura por novas fontes alternativas de energia é cada vez mais pesquisado nos seus diversos âmbitos. A renovação da matriz energética é comumente debatida por todo o país, fazendo com que haja novas possibilidades na…
The culture of passion fruit presented in recent years expansion of cultivated area, driven mainly by increased domestic consumption of fresh fruit and the juice processed. The Brazil is the largest world producer and consumer of the yellow passion…
Rhipicephalus (Boophilus) microplus ticks cause significant economic losses to the Colombian cattle sector: reduction in meat and milk production, blood losses and transmission of blood parasites. The degree of infestation depends on the breed,…
O Território Centro-Sul do Paraná, composto inicialmente por doze municípios da região centro-sul do estado, vivencia um crescimento da cadeia produtiva de plantas medicinais aromáticas e condimentares (PLAMAC). Para verificar a atual situação do…
The fractional application efficiency of nitrogen fertilizer and organic biostimulants is affected by thetime of supply in the crop. The objective of the study was to determine the effect of the fractionatedapplication of nitrogen and organic…