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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Trayectorias Socioeconómicas Compartidas (SSP): nuevas maneras de comprender el cambio climático y social</text>
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                <text>Ana Escoto Castillo, Landy Sánchez Peña, Sheila Gachuz Delgado</text>
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                <text>Si bien recientemente la comunidad científica confirmó el papel de la actividad humana en las emisiones de gases de efecto invernadero, todavía existen importantes retos para considerar las transformaciones sociales futuras y sus efectos sobre el clima y las sociedades. En este trabajo discutimos la utilización de los escenarios de cambio climático como una herramienta heurística para examinar las interacciones entre los sistemas terrestres y lo social. Discutimos particularmente la utilidad de las Trayectorias Socioeconómicas Compartidas que modelan futuros alternativos de desarrollo con distintos desafíos de mitigación y de adaptación al cambio climático. Reflexionamos sobre sus antecedentes, aplicaciones y usos potenciales para México.</text>
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                <text>Adaptación, Cambio climático, Cambio social, Mitigación, escenarios, futuro, trayectorias socioeconómicas compartidas</text>
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                <text>Estudios Demográficos y Urbanos</text>
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                <text>El Colegio de México, A.C.</text>
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                <text>Human settlements. Communities, Demography. Population. Vital events</text>
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                  <text>Dominio científico: Coronavirus</text>
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                <text>Editorial</text>
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                <text>Ana Flavia Dias Vieira da Costa, Artur Iuri Alves de Sousa, Claudia  Passos Guimarães Rabelo, Mary Anne  Fontenele Martins</text>
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                <text>Uma série de desafios surgem diuturnamente para a vigilância sanitária, como recentemente, a pandemia COVID-19 pelo SARS-CoV-2. O enfrentamento destes desafios, além da execução das atividades rotineiras intrínsecas à vigilância sanitária, requer a implementação de ferramentas de gestão, que facilitem o planejamento, a execução e a avaliação, de forma a favorecer o ganho na eficiência e na eficácia, favorecendo a transformação dos processos executados pela vigilância, que tem como objetivo a promoção e proteção da saúde dos cidadãos e da sociedade.  Nesse contexto, este número temático da revista Vigilância Sanitária em Debate: Sociedade, Ciência &amp; Tecnologia (Visa em Debate) é inédito na produção do conhecimento e incentiva a institucionalização das práticas avaliativas no Sistema Nacional de Vigilância Sanitária (SNVS): da proposta teórico-metodológica à vivência prática, trazendo uma série de experiências e resultados de trabalhos desenvolvidos no campo da avaliação.   </text>
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                <text>2020</text>
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                <text>indicadores, Monitoramento, Avaliação, Gestão da Qualidade, Ações integradas, Prática avaliativas</text>
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                <text>Biotemas</text>
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                <text>Universidade Federal de Santa Catarina</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Public aspects of medicine</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Género y etnia en el devenir del maíz nativo del pueblo matlatzinca</text>
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                <text>Ana Gabriela Rincón Rubio, Ivonne Vizcarra Bordi</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>El propósito de este trabajo es conocer las actitudes, valores sociales y tácticas actuales que mujeres y hombres matlatzincas recrean en su vida cotidiana frente al dilema de seguir produciendo maíz nativo como parte de su seguridad alimentaria, al transitar hacia modos de vida urbanos, o bien una combinación de ambos. Es un estudio cualitativo basado en la etnografía feminista que busca la comprensión de la interseccionalidad género-etnia en la producción de maíz nativo. Como técnica de investigación se realizaron veintidós entrevistas semiestructuradas, aplicadas a siete hombres y quince mujeres, miembros de la comunidad de San Francisco Oxtotilpan, Estado de México, que participan en actividades agrícolas relacionadas con los maíces nativos. Los resultados agrupan tres preocupaciones: variabilidad climática, perspectivas de mejora de la situación socioeconómica y arribo de nuevos paquetes biotecnológicos. Asimismo, se discuten las perspectivas sobre el futuro del maíz nativo. Se concluye que para el pueblo matlatzinca el maíz nativo es eje de identidad, y a la vez un recurso de control económico y social, que para ser preservado requiere que los principios de igualdad de género y etnia permanezcan.</text>
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                <text>2017</text>
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            <name>Identifier</name>
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                <text>10.31840/sya.v2017i13.1756</text>
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                <text>Sociedad y Ambiente</text>
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            <name>Publisher</name>
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                <text>El Colegio de la Frontera Sur</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Environmental sciences</text>
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                <text>&lt;a href="https://revistas.ecosur.mx/sociedadyambiente/index.php/sya/article/view/1756" target="_blank" rel="noreferrer noopener"&gt;https://revistas.ecosur.mx/sociedadyambiente/index.php/sya/article/view/1756&lt;/a&gt;</text>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Organic amendments conditions on the control of Fusarium crown and root rot of asparagus caused by three Fusarium spp.</text>
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            <description>An entity primarily responsible for making the resource</description>
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                <text>Ana I. Borrego-Benjumea, José M. Melero-Vara, María J. Basallote-Ureba</text>
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            <description>An account of the resource</description>
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                <text>Fusarium oxysporum (Fo), F. proliferatum (Fp) and F. solani (Fs) are causal agents associated with roots of asparagus affected by crown and root rot, a disease inflicting serious losses worldwide. The propagule viability of Fusarium spp. was determined on substrate artificially infested with Fo5, Fp3 or Fs2 isolates, amended with either poultry manure (PM), its pellet (PPM), or olive residue compost (ORC) and, thereafter, incubated at 30 or 35°C for different periods. Inoculum viability was significantly affected by these organic amendments (OAs) in combination with temperature and incubation period. The greatest reduction in viability of Fo5 and Fs2 occurred with PPM and loss of viability achieved was higher at 35°C than at 30ºC, and longer incubation period (45 days). However, the viability of Fp3 did not decrease greatly in most of the treatments, as compared to the infested and un-amended control, when incubated at 30ºC. After incubation, seedlings of asparagus `Grande´ were transplanted into pots containing substrates infested with the different species of Fusarium. After three months in greenhouse, symptoms severity in roots showed highly significant decreases, but Fp3 caused lower severity than Fo5 and Fs2. Severity reduction was particularly high at 30ºC (by 15 days incubation for Fs2 and by 30-45 days for Fo5), after PPM treatment, as well as PM-2% for Fo5 and Fs2 incubated during 30 and 45 days at both temperatures, and with ORC (15-30 days incubation). Moreover, assessment of plants fresh weight showed significantly high increases in Fo5 and Fs2, with some rates of the three OAs tested, depending on incubation period and temperature.</text>
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                <text>2015</text>
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                <text>Fusarium oxysporum f. sp. asparagi, Fusarium proliferatum, Fusarium solani, biofumigation, olive residue compost, pelleted poultry manure, poultry manure</text>
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                <text>10.5424/sjar/2015134-7905</text>
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                <text>Spanish Journal of Agricultural Research</text>
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                <text>Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria</text>
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                <text>Agriculture</text>
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                <text>&lt;a href="http://revistas.inia.es/index.php/sjar/article/view/7905" target="_blank" rel="noreferrer noopener"&gt;http://revistas.inia.es/index.php/sjar/article/view/7905&lt;/a&gt;</text>
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                <text>Enfermedades infecciosas y microbiologia clinica (English ed.)</text>
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                <text>Análisis de ciclo de vida de la producción de biodiesel a partir de aceite vegetal usado</text>
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                <text>Colombia se ha consolidado como un importante productor de biodiesel a nivel suramericano, lo que hace necesario estudiar la viabilidad ambiental de este tipo de combustibles mediante herramientas como el Análisis del Ciclo de Vida, que establece cuantitativamente, impactos ambientales de cualquier proceso.  En esta investigación se analizó la producción de biodiesel de aceite vegetal usado, con el fin de evaluar su desempeño ambiental, en términos de diversas categorías de impacto. Han sido evaluadas diferentes categorías de impacto, tales como cambio climático y agotamiento del ozono. Siguiendo las recomendaciones de la normativa internacional existente para la evaluación del impacto del ciclo de vida, en este estudio se utilizó un método de evaluación de impacto que incluye diversas categorías de impacto. En el caso de cambio climático, se encontró que la etapa que genera mayor impacto ambiental es la transformación de aceite en biodiesel, dado lo intensivo en energía y materias primas.</text>
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                <text>Universidad Nacional de Colombia</text>
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                <text>Technology, Mining engineering. Metallurgy</text>
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                <text>PERSPECTIVAS ECOFEMINISTAS Y ECOSOCIALISTAS SOBRE EL CAOS DEL CAMBIO CLIMÁTICO: AMENAZAS A LA MADRE TIERRA</text>
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                <text>Ana Isla</text>
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                <text>El objetivo de este texto es articular el cambio climático, las causas de su origen y las posibilidades de superar esta crisis. El desarrollo de este documento se basa en las investigaciones de la autora y en el curso de Environmental Justice de la Brock University. Este curso presenta la perspectiva ecofeminista, la cual sostiene que el proceso de reproducción de la vida ha ocurrido por millones de años sin mayor alteración, sin embargo con el proceso de producción de mercancías que usa el combustible fósil, el monóxido de carbono (C02) se acumula rápidamente en la atmósfera, creando la crisis del ecosistema. Para finalizar se presentan algunas perspectivas que proponen la Justicia Social como salida de la crisis ecosistémica.</text>
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                <text>Cambio climático, Crecimiento Económico, Eco-socialismo, Ecofeminismo, Monóxido de Carbono</text>
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                <text>Revista de Ciencias Sociales</text>
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                <text>Universidad del Zulia</text>
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                <text>Geography. Anthropology. Recreation, Social sciences (General), Political science (General)</text>
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                <text>&lt;a href="http://revistas.ucr.ac.cr/index.php/sociales/article/view/42972" target="_blank" rel="noreferrer noopener"&gt;http://revistas.ucr.ac.cr/index.php/sociales/article/view/42972&lt;/a&gt;</text>
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                <text>“ENVERDECIENDO” EL CAPITALISMO: UNA GUERRA CONTRA LA SUBSISTENCIA</text>
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                <text>El capitalismo “verde”, como se presenta en las tres Conferencias de las Naciones Unidas sobre el Medio Ambiente y el Desarrollo, se ha propuesto para enfrentar las crisis del medio ambiente (ecológicos) y social (pobreza) que se vive actualmente en todo el mundo. Este 'enverdecimiento' es una nueva etapa de acumulación de capital que implica: el uso de mecanismos financieros, como los intercambios de deuda por naturaleza; la licencia de las ongambientales para negociar los recursos de los países endeudados con las grandes corporaciones, el establecimiento de los valores monetarios de los “bienes comunes globales”. Por otro lado, los nuevos trabajadores son mujeres y hombres campesinos e indígenas que han adquirido nuevos papeles como proveedores de servicios en las nuevas industrias, como el llamado turismo ecológico. En este artículo se considera Costa Rica en esta etapa del capitalismo y se hacen las críticas al respecto. ----  Green Capitalism, as presented at the three linked United Nations Conferences on Environment and Development, has been proposed as a means to confront the environmental (ecological) and social (poverty) crises currently being experienced around the world. This “greening” is a new stage of capital accumulation that entails: the use of financial mechanisms, such as debt-for-nature exchanges; the license of environmental ngos to broker the indebted countries’ resources with large corporations, and to establish the monetary values of the ‘global commons’. Meanwhile, the new labourers are peasants and Indigenous women and men who have acquired new roles as service providers in the new industries, such as eco-tourism. This paper considers this stage of capitalism in Costa Rica and the critiques to it.</text>
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                <text>Feminismo, Grupos de Interés, capitalism, capitalismo, crisis ecológica, medio ambiente</text>
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                <text>Revista de Ciencias Sociales</text>
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                <text>A merenda escolar é um elemento importante, tanto na recuperação nutricional das crianças, quanto para evitar futuros problemas de obesidade. A agricultura familiar voltada também para a segurança alimentar e nutricional de crianças e jovens em idade escolar pauta-se na sustentabilidade e diversifi cação agrícola da região, na alimentação saudável e adequada conforme estabelecido na lei. Sendo assim, o presente trabalho busca conhecer a Lei 11.947/2009 que garante melhor qualidade na merenda escolar a partir da inserção dos produtos advindos da agricultura familiar e ainda pelo desenvolvimento sustentável presente na reprodução do meio rural. E dessa forma, mostrar que a agricultura familiar é uma estratégia importante na apropriação de benefícios sociais, econômicos e ambientais bem como os possíveis caminhos para se alcançar uma segurança alimentar e nutricional de crianças e jovens em idade escolar. Para se chegar aos objetivos propostos buscou-se um caminho metodológico de revisão bibliográfi ca e pesquisa de campo.</text>
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            <name>Date</name>
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                <text>2013</text>
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            <name>Subject</name>
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                <text>agricultura familiar; merenda escolar; alimentação; desenvolvimento</text>
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            <name>Source</name>
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                <text>Revista Cerrados</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
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                <text>Universidade Estadual de Montes Claros</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Geography (General), Geography. Anthropology. Recreation</text>
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            <name>Relation</name>
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                <text>&lt;a href="https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033" target="_blank" rel="noreferrer noopener"&gt;https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3033&lt;/a&gt;</text>
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        <src>https://socictopen.socict.org/files/original/a8b248f7ec857960219cea641dcb50c2.pdf</src>
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              <name>Title</name>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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            <name>Title</name>
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                <text>Agricultura familiar e agroecologia: uma abordagem conceitual</text>
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                <text>Ana Ivânia Alves Fonseca, Leonardo Ferreira Gomes, Erico Fabiano Rocha Reis, Lilian Damares de Almeida Silva</text>
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                <text>Em decorrência de indagações suscitadas, por ocasião da apresentação de trabalhos em diversos eventos tais como o IV Simpósio Internacional de Geografi a Agrária - SINGA, VI Encontro de Povos do Cerrado, II Encontro da Rede de Estudos Agrários Brasil - REA Brasil, II Congresso Brasileiro de Agroecologia - CBA, entre outros. Podemos concluir que para o bom aproveitamento dos estudos em Geografi a Rural se faz necessário uma discussão dos conceitos contemporâneos desta temática. Este trabalho tem como objetivo apresentar e discutir a defi nição dos conceitos adotados para os termos: Agroecologia, agricultura familiar multifuncionalidade e pluriatividade. Para tanto, o procedimento metodológico adotado é o da pesquisa qualitativa com entrevista semi-estruturada, trabalho de campo, análise das entrevistas e consulta bibliográfica.</text>
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                <text>2013</text>
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          <element elementId="49">
            <name>Subject</name>
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                <text>agroecologia; agricultura familiar; multifuncionalidade; pluriatividade</text>
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                <text>Revista Cerrados</text>
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            <name>Publisher</name>
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                <text>Universidade Estadual de Montes Claros</text>
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          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <elementText elementTextId="156930">
                <text>Geography (General), Geography. Anthropology. Recreation</text>
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          <element elementId="46">
            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="156931">
                <text>&lt;a href="https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3023" target="_blank" rel="noreferrer noopener"&gt;https://www.periodicos.unimontes.br/index.php/cerrados/article/view/3023&lt;/a&gt;</text>
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