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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Ecologia dos flebotomíneos da Serra do Mar, Itaguaí, Estado do Rio de Janeiro, Brasil. I - A fauna flebotomínica e prevalência pelo local e tipo de captura (Diptera, Psychodidae, Phlebotominae)</text>
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                <text>Aguiar Gustavo Marins de, Medeiros Wagner Muniz de, De Marco Tania Santos, Santos Simone Corrêa dos, Gambardella Simone</text>
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            <description>An account of the resource</description>
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                <text>Durante dois anos foi feito um estudo ecológico sobre os flebotomíneos em foco de leishmaniose cutânea em Itaguaí, Estado do Rio de Janeiro. As capturas (isca humana, paredes e armadilha luminosa) foram efetuadas, simultaneamente, em três sítios de coleta: domicílio, peridomicílio e floresta. Foram capturados 10.172 flebotomíneos, de 17 espécies, sendo 3 do gênero Brumptomyia e 14 do gênero Lutzomyia. A espécie mais prevalente a 100m do nível do mar é L. intermedia, seguida de longe por L. migonei e L. fischeri. A espécie mais endófila e que apresenta um certo ecletismo quanto ao local de hematofagia é L. fischeri, enquanto L. intermedia e L. migonei provaram ser mais exofílicas. L. intermedia pode ser incriminada como o principal vetor potencial do agente de leishmaniose tegumentar, pela sua prevalência, antropofilia e por ser comprovada a veiculação da Leishmania (Viannia) braziliensis em outras áreas do Estado do Rio de Janeiro. L. fischeri, pela avidez com que pica o homem, pode ser um coadjuvante na transmissão do parasita. Sua predominância na floresta sugere participação da transmissão em seu ciclo enzoótico natural. A presença de L. longipalpis é um risco potencial de veiculação do agente etiológico da leishmaniose visceral nessa região, particularmente pela baixa imunidade da população local.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>1996</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Epidemiología, Flebotomíneos, Leishmaniose Tegumentar, Lutzomyia, ecología</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>Cadernos de Saúde Pública</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="161549">
                <text>Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Medicine, Public aspects of medicine</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="http://www.scielosp.org/scielo.php?script=sci_arttext&amp;amp;pid=S0102-311X1996000200008" target="_blank" rel="noreferrer noopener"&gt;http://www.scielosp.org/scielo.php?script=sci_arttext&amp;amp;pid=S0102-311X1996000200008&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>O PROCESSO CIVILIZADOR E AS CONFIGURAÇÕES CEGAS NO PROJETO DE ASSENTAMENTO TARUMÃ MIRIM</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Aguida Meneses Valadares Demétrio, Rita Maria dos Santos Puga Barbosa</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>O processo civilizador se caracteriza onde as estruturas emocionais e comportamentais incorporam-se, modificando as transformações que acontecem na sociedade, inserindo-se nas inter-relações sociais, integrando-se no cotidiano dos indivíduos. Essas normatizações comportamentais são adquiridas desde a primeira infância, passando aos ensinamentos escolares, e estendendo-se nos relacionamentos profissionais, em uma rede figurativa de relacionamentos, formando as configurações sociais. As regras sociais deste século diferem-se daquelas dos séculos anteriores, porque o que antes era aceito como normal e social, foram se readequando, se modificando. Isto é o autocontrole como fruto do processo civilizatório norteando comportamentos, quer perante a sociedade, quer perante a si próprio. Essas relações geram as interdependências, que formam as junções entre os indivíduos, interligando-os em suas ações, sem possibilidades de separar o “eu” do “nós” nas responsabilidades. Pesquisa etnográfica, técnica da observação participante, análises quanti e qualitativa dos dados coletados com 70 assentados entrevistados. A pesquisa demonstrou que essas interligações pessoais unem imperceptivelmente os seres humanos, porque todos convivem numa mesma configuração social. A configuração cega nos remete ao conceito que os comportamentos sociais do “agora” podem influenciar, e modificar, os parâmetros sociais do “amanhã”. Nesse viés do pensamento, analisamos os aspectos do êxodo rural dos jovens do projeto de assentamento Tarumã Mirim, zona rural de Manaus-AM, rompendo o processo sucessório no que concerne à agricultura familiar, nos instigando a questionamentos acerca do futuro daquele assentamento, relacionado às questões produtivas. Polos educacionais e balneabilidade romperiam o ciclo do êxodo rural dos jovens, fomentando perspectivas de um futuro diferente ao que ora desponta.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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                <text>2018</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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                <text>Configurações sociais. Processo civilizatório. Indivíduos. Sociedade. Configurações cegas</text>
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            <name>Identifier</name>
            <description>An unambiguous reference to the resource within a given context</description>
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              <elementText elementTextId="152421">
                <text>10.18540/revesvl1iss1pp0089-0100</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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                <text>REVES - Revista Relações Sociais</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="152423">
                <text>Universidade Federal de Viçosa</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Social sciences (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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                <text>&lt;a href="https://periodicos.ufv.br/ojs/reves/article/view/3126" target="_blank" rel="noreferrer noopener"&gt;https://periodicos.ufv.br/ojs/reves/article/view/3126&lt;/a&gt;</text>
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            <element elementId="50">
              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
                </elementText>
              </elementTextContainer>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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              </elementTextContainer>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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    <elementSetContainer>
      <elementSet elementSetId="1">
        <name>Dublin Core</name>
        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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              <elementText elementTextId="148907">
                <text>Viabilidade econômica do cultivo de abacaxi no arenito Caiuá, região noroeste do Estado do Paraná = Economic feasibility of pineapple culture in the Caiuá sandstone area, northwestern Paraná State</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
            <elementTextContainer>
              <elementText elementTextId="148908">
                <text>Aguinaldo José Freitas Leal, Rerison Catarino da Hora, Telmo Antonio Tonin, Aparecida Conceição Boliani</text>
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          <element elementId="41">
            <name>Description</name>
            <description>An account of the resource</description>
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                <text>A área da região noroeste do Estado do Paraná, sobre o arenito Caiuá, carece de opções de exploração agrícola economicamente viáveis. Assim, o abacaxi apresenta-se como opção de cultivo, entretanto, necessitando de maiores estudos referentes à sua exploraçãonesta região. O presente trabalho teve por objetivo avaliar a viabilidade socioeconômica do cultivo desta frutífera na região de Umuarama, Estado do Paraná em relação às principais regiões fornecedoras de abacaxi para o Estado. Para tanto, visitaram-se três propriedades nos municípios de Umuarama, Cafezal do Sul e Cruzeiro do Oeste, objetivando levantar os coeficientes técnicos desta atividade e seus indicadores de lucratividade. A região analisada apresenta boa capacidade competitiva em relação às regiões tradicionalmente produtoras (Frutal, Estado de Minas Gerais e Guaraçaí, Estado de São Paulo), principalmente pela proximidade do mercado consumidor. O abacaxi é uma excelente opção de cultivo no contexto da agricultura familiar.The northwestern region of the state of Paraná, in the Caiuásandstone area, lacks options for economically feasible agricultural exploration. Thus, pineapple appears as a growth option, needing further studies regarding its exploration in that region. Thepresent review aimed to evaluate the feasibility of this culture and analyze the competitiveness of this region of Umuarama, Paraná State, compared to the state’s main pineapple supplying regions. For this purpose, three producers in Umuarama, Cafezal do Sul and Cruzeiro do Oeste were visited, in order to survey the technical coefficient of this culture and its profit indicators. The analyzed region presents a good and competitive capacity compared to other traditional fruitproducers, mainly due to the proximity of consumer markets. Pineapple is an excellent choice of culture in the familiar agricultural context.</text>
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            <name>Date</name>
            <description>A point or period of time associated with an event in the lifecycle of the resource</description>
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              <elementText elementTextId="148910">
                <text>2009</text>
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          <element elementId="49">
            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="148911">
                <text>Ananas comosus, custo de produção, lucratividade, production cost, profitability</text>
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            <name>Source</name>
            <description>A related resource from which the described resource is derived</description>
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              <elementText elementTextId="148912">
                <text>Acta Scientiarum: Agronomy</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
            <elementTextContainer>
              <elementText elementTextId="148913">
                <text>Eduem (Editora da Universidade Estadual de Maringá)</text>
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          </element>
          <element elementId="38">
            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Agriculture (General)</text>
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            <name>Relation</name>
            <description>A related resource</description>
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              <elementText elementTextId="148915">
                <text>&lt;a href="http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/7041/7041" target="_blank" rel="noreferrer noopener"&gt;http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/7041/7041&lt;/a&gt;</text>
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          <name>Dublin Core</name>
          <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <name>Description</name>
              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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      <name>Text</name>
      <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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            <description>A name given to the resource</description>
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                <text>Composición florística de la brioflora de la Serranía del Perijá (Cesar-Colombia): distribución y ecología</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Aguirre Ceballos Jaime</text>
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            <description>An account of the resource</description>
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                <text>Richness and diversity of briophyte species from severallocalites in tropical and Subandean regions at Serrania del Perijá (Cesar- Colombia) were studied. All registers: of mosses (111 species) and thirteen of seventy - six hepatics are new corological novelties. Species established in the tropical region represent 5% ofthe total of species : meantime atthe Subandean zone occurs mostly ofthe species (95%).En varias localidades de las regiones de vida tropical y subandina de la Serranía del Perijá (Cesar, Colombia) se encontraron 111 especies de musgos y 76 de hepáticas. Todos los registros de musgos y 13 de hepáticas son novedades coro lógicas para la brioflora del Cesar. En la franja tropical (0-900 m) se encuentra el 15% de las especies, mientras que en la subandina (franja baja de 1000-1590 m y franja alta de 1600-2000 m) se concentra e195% de las especies registradas.</text>
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                <text>&lt;a href="http://www.revistas.unal.edu.co/index.php/cal/article/view/17654" target="_blank" rel="noreferrer noopener"&gt;http://www.revistas.unal.edu.co/index.php/cal/article/view/17654&lt;/a&gt;</text>
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                <text>A systematic study of species of Symphyogyna was carried out, as a result, ten species of the genus are reported for Colombia: S. apleulispina, S. aspera, S. bogotensis, S. braslliensis, S. brongniartii, S. eireinata, S. leptothelia, S. marginata, S. rubeseens and S. trivitafta. S. sinuata, S. hoehstetteri, S. lindmani and S. mexicana are excluded. Information on distribution and ecology are included; in addition, a key and drawing of all species are provided.Se realizó el estudio sistemático de las especies del género Symphyogyna presentes en Colombia. Se reconoce la presencia de 10 especies: S. apiculispina, S. aspera, S. bogotensls, S. brasiliensis, S. brongniartii, S. eireinata, S. leptothelia, S. marginata, S. rubeseens y S. trivitatta. Se excluyen S. sinuata, S. hoehstetteri, S. lindmani y S. mexicana. Se aporta información sobre su distribución y ecoloqía, asi como una clave taxonómica para las 10 especies tratadas.</text>
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                <text>1995</text>
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                <text>Caldasia</text>
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                <text>Universidad Nacional de Colombia</text>
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                <text>Science, Botany, Zoology</text>
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              <name>Title</name>
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                  <text>Dominio científico: Coronavirus</text>
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      <name>Text</name>
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                <text>Faktor Risiko Obesitas pada Guru Sekolah Perempuan serta Relevansi dengan PTM Selama Pandemi Covid-19</text>
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            <elementTextContainer>
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                <text>Agus Hendra Al Rahmad</text>
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                <text>Background: The prevalence of obesity in the world is getting higher, so it becomes a severe health problem. Some factors that contribute to the problem of obesity are increased calorie intake, including the consumption of junk food and sedentary, and low physical activity. School teachers are one of the most crucial labor elements in improving the human development indeks.  Objectives: The study aims to determine the risk factors for obesity in female teachers as well as some non-communicable health problems during the Covid-19 pandemic.  Methods: This quantitative study uses a cross-sectional design, which was conducted on 270 female school teachers; the sample was taken by purposive sampling. Participants measured weight, height, waist circumference data. Blood pressure data were also recorded by participants, including data on diabetes, cholesterol, arthritis, coronary heart disease. While the BMI value data is calculated by the researcher Data collection using a questionnaire distributed from Google Form. Statistical analysis using test Chi-Square and Logistic Regression.   Results: The results showed risk factors for obesity in female school teachers were age, waist circumference, consuming junk food, type of diet and physical activity (p&lt; 0.05), with the main predictor being consumption junk food (OR= 3.2). Also, obesity in women is closely related to several non-communicable diseases such as hypertension and arthritis.  Conclusions: The main risk factors that cause the high prevalence of obesity in female school teachers in Banda Aceh City are due to consumption habits junk food during the Covid-19 pandemic, and are strongly related to health problems such as hypertension and arthritis.</text>
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                <text>2021</text>
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                <text>covid-19, Risk factors, Pandemic, obesity, female teacher</text>
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                <text>10.20473/amnt.v5i1.2021.31-40</text>
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                <text>Amerta Nutrition</text>
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                <text>Universitas Airlangga</text>
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                <text>Nutrition. Foods and food supply</text>
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                <text>Agus Rizal Ardy Hariandy Hamid</text>
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            <name>Description</name>
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                <text>editorial</text>
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                <text>DOI: 10.13181/mji.ed.204629</text>
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            <description>A related resource from which the described resource is derived</description>
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                <text>Medical Journal of Indonesia</text>
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                <text>Faculty of Medicine Universitas Indonesia</text>
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                <text>Medicine (General)</text>
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                <text>Apartamentos turísticos, Covid-19 e capitalismo de plataformas</text>
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                <text>Agustín  Cocola-Gant</text>
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            <description>An account of the resource</description>
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                <text>Para entender como o mercado de apartamentos turísticos está a responder à pandemia, é necessário analisar a maneira como esse mercado se foi reorganizando nos últimos anos. Este texto baseia-se no estudo que realizámos deste mercado em Portugal no âmbito do projeto SMARTOUR, e destaca dois pontos fundamentais. O primeiro é perceber a flexibilidade e o controlo sobre a casa que este mercado oferece aos proprietários e investidores. O segundo ponto refere-se às agências de gestão de apartamentos turísticos e como elas se posicionam no capitalismo das plataformas digitais. O texto explica como estes dois aspetos permitem que os proprietários especulem sobre ativos por alguns meses enquanto esperam o ressurgimento do mercado turístico, o que significa um aumento na vulnerabilidade dos inquilinos como nunca visto, a tal ponto que a habitação perde a sua função social.</text>
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                <text>10.18055/Finis20187</text>
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                <text>Biotemas</text>
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                <text>Universidade Federal de Santa Catarina</text>
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            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Geography. Anthropology. Recreation</text>
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                  <text>Agricultura sostenible</text>
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                  <text>Dominio científico: Agricultura sostenible</text>
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                <text>Impactos socioambientales del cultivo de la palma africana: los casos mexicano y brasileño</text>
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                <text>Agustín Ávila Romero, Jadson Albuquerque</text>
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                <text>Con el presente artículo buscamos analizar los impactos socioambientales de la territorialización de la palma africana (Elaeis guineensis) en México y en Brasil. Dicho cultivo es fuertemente impulsado por empresas agroindustriales y políticas públicas que han construido los respectivos Estados nación. La expansión de las plantaciones de palma africana no es un fenómeno solamente mexicano o brasileño, pues se encuentra presente en diversas partes del mundo, destacando su producción en países asiáticos, africanos y latinoamericanos. En México y Brasil las plantaciones destinadas a la producción del agrocombustible y derivados de la industria aceitera están vinculadas a la supuesta generación de ingresos económicos para los productores. En el caso brasileño, se les ha vinculado a la agenda de “inclusión social y económica” de la agricultura familiar, que presupone algunas políticas públicas, como es el caso del Programa Nacional de Producción y Uso de Biodiesel (PNPB) y el Programa de Producción Sustentable del Aceite de Palma (PPSOP). En el caso mexicano, se ha impulsado a través del Programa de Desarrollo Productivo del Sur-sureste de FIRCO y FomenPalma. Los efectos muestran un modelo de acumulación basado en la desvalorización de la vida campesina, la explotación y el despojo agrario, provocando la reestructuración de los procesos de producción agropecuarios en México y en Brasil. La referencia temática hace parte de la agenda de investigación de los autores con una gran cantidad de lecturas sobre el tema y trabajos de campo en los dos países, entre los años 2014 y 2017.</text>
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                <text>2018</text>
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            <name>Subject</name>
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                <text>Campesinado, México, Palma africana, impactos socioambientales</text>
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                <text>10.15359/eys.23-53.4</text>
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                <text>Economía y Sociedad</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="157791">
                <text>Universidad Nacional, Costa Rica</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Economic growth, development, planning</text>
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            <description>A related resource</description>
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                <text>&lt;a href="https://www.revistas.una.ac.cr/index.php/economia/article/view/10527" target="_blank" rel="noreferrer noopener"&gt;https://www.revistas.una.ac.cr/index.php/economia/article/view/10527&lt;/a&gt;</text>
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              <name>Title</name>
              <description>A name given to the resource</description>
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                  <text>Agricultura sostenible</text>
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              <description>An account of the resource</description>
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                  <text>Dominio científico: Agricultura sostenible</text>
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        <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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            <description>A name given to the resource</description>
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                <text>El forraje verde hidropónico (FVH), de maíz como alternativa alimenticia y nutricional para todos los animales de la granja</text>
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            <name>Creator</name>
            <description>An entity primarily responsible for making the resource</description>
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                <text>Agustin Chavarria-Torrez, Sandra del Socorro Castillo-Castro</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Los experimentos ejecutados se basan en la explotación agrícola y de uso pecuario, ya que se aprovecha una cosecha agrícola, para complementar la alimentación animal, usando alternativas poco comunes, tal es el caso del FVH (forraje verde hidropónico) de maíz artesanal, un alimento poco usado por falta de conocimiento en nuestras zonas, pero que a nivel internacional es muy reconocido por su fácil manejo y el gran porcentaje nutricional que este contiene.</text>
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                <text>2018</text>
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            <name>Subject</name>
            <description>The topic of the resource</description>
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              <elementText elementTextId="228505">
                <text>alimento, artesanal, forraje, hidropónico, maíz</text>
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            <name>Identifier</name>
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                <text>10.5377/ribcc.v4i8.6716</text>
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                <text>Revista Iberoamericana de Bioeconomía y Cambio Climàtico</text>
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            <name>Publisher</name>
            <description>An entity responsible for making the resource available</description>
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              <elementText elementTextId="228508">
                <text>Universidad Nacional Autónoma de Nicaragua</text>
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            <name>Coverage</name>
            <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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                <text>Economic theory. Demography, Meteorology. Climatology</text>
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            <description>A related resource</description>
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                <text>&lt;a href="http://revistas.unanleon.edu.ni/index.php/REBICAMCLI/article/view/219" target="_blank" rel="noreferrer noopener"&gt;http://revistas.unanleon.edu.ni/index.php/REBICAMCLI/article/view/219&lt;/a&gt;</text>
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