https://socictopen.socict.org/files/original/5affca00b82234feb7cba81d1b0b9d15.pdf f99ab26f027327dbee29c5c8f05424ce Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Variáveis biométricas e pigmentos fotossintéticos em mudas de tamarindeiro irrigadas com água salina e biofertilizantes Creator An entity primarily responsible for making the resource Lourival Ferreira Cavalcante, Francisco Thiago Coelho Bezerra, Antonio João de Lima Neto, Járisson Cavalcante Nunes, Antônio Gustavo de Luna Souto, Adailza Guilherme Cavalcante Description An account of the resource Saline level of water or soil beyond the limit tolerated by crops may impair morphological, physiological, and biochemical processes of plants in general, including tamarind. This problem requires the adoption of management and input techniques to reduce the degenerative effects of salts on plant species. In this sense, the aim of this study was to assess the effect of bovine biofertilizers on biometric variables and chlorophyll contents in tamarind seedlings irrigated with saline water. The experiment was conducted from October 2012 to January 2013, in Areia, PB, Brazil, in a randomized block design with four replications and five plants per plot in a 5 × 3 factorial scheme, consisting of electrical conductivity of water of 0.5, 1.5, 3.0, 4.5, and 6.0 dS m?1 and soil without and with common and chemically enriched biofertilizers. Leaf area, shoot dry matter, and contents of chlorophyll a, b, total, and carotenoids were assessed at 100 days after sowing. The increased water salinity reduced leaf area and seedling biomass formation, with a higher intensity in the soil without biofertilizer. The addition of biofertilizers allows the formation of tamarind seedlings irrigated with water of a salinity not tolerated by them when cultivated in the soil without the tested inputs. Date A point or period of time associated with an event in the lifecycle of the resource 2018 Subject The topic of the resource Salinidade da água, Tamarindus indica, insumos orgânicos Identifier An unambiguous reference to the resource within a given context 10.5433/1679-0359.2018v39n5p1909 Source A related resource from which the described resource is derived Semina: Ciências Agrárias Publisher An entity responsible for making the resource available Universidade Estadual de Londrina Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Agriculture (General) Relation A related resource <a href="http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/30751" target="_blank" rel="noreferrer noopener">http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/30751</a>