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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Agricultura sostenible</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Dominio científico: Agricultura sostenible</text>
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    <name>Text</name>
    <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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      <name>Dublin Core</name>
      <description>The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.</description>
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        <element elementId="50">
          <name>Title</name>
          <description>A name given to the resource</description>
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            <elementText elementTextId="141507">
              <text>Agricultura orgânica: características básicas do seu produtor</text>
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          <name>Creator</name>
          <description>An entity primarily responsible for making the resource</description>
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              <text>Eduardo Mello Mazzoleni, Jorge Madeira Nogueira</text>
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          <name>Description</name>
          <description>An account of the resource</description>
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              <text>A agricultura orgânica é ainda pouco expressiva no Brasil. Sua relevância é, no entanto, crescente, seguindo tendência observada em outros países, em especial na Europa. Este estudo analisa as características básicas do produtor de produtos orgânicos, contribuindo para preencher uma lacuna existente na literatura de economia rural. Utilizando informações primárias sobre agricultores orgânicos da região próxima à cidade de Curitiba, Paraná, identificamos as suas características pessoais e econômicas, por meio de estatística descritiva, análise de correlação e regressão linear múltipla. Os produtores foram divididos em dois grupos: o primeiro com aqueles que ainda estão em conversão para a agricultura orgânica e o segundo grupo composto por produtores orgânicos que já obtiveram a certificação de seus produtos. Os resultados obtidos indicam que alta participação de capital próprio no financiamento da produção e elevado nível de escolaridade são duas das características mais marcantes dos produtores rurais orgânicos paranaenses. Outras características que influenciam o resultado líquido da atividade são a disponibilidade de mão de obra e a integração de atividades agrícolas, pecuárias e florestais.Organic agriculture is still inexpressive in Brazil. Its relevance, however, has been growing significantly, following international trends. This study analyzes basic characteristics of organic producers, contributing to the present level of knowledge on this matter in Brazil. Using primary data on organic farmers of a region close to Curitiba, in the southern state of Paraná, we identify their main personal, technical and economic characteristics. Our sample farmers were divided into two groups: farmers in the stage of conversion toward organic agriculture and farmers already certified as organic producers. Results indicate the influence of the education level and of other professional experiences as key elements to characterize organic producers. Other relevant aspects are labor availability and integration of farming, livestock and forest activities.</text>
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          <name>Date</name>
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              <text>2006</text>
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        <element elementId="49">
          <name>Subject</name>
          <description>The topic of the resource</description>
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              <text>Agricultura orgânica, características dos produtores, characteristics of the producers, critical factors, fatores críticos, organic agriculture</text>
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        <element elementId="43">
          <name>Identifier</name>
          <description>An unambiguous reference to the resource within a given context</description>
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            <elementText elementTextId="141512">
              <text>10.1590/S0103-20032006000200006</text>
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        </element>
        <element elementId="48">
          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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            <elementText elementTextId="141513">
              <text>Revista de Economia e Sociologia Rural</text>
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        <element elementId="45">
          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>Sociedade Brasileira de Economia e Sociologia Rural</text>
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        </element>
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          <name>Coverage</name>
          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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            <elementText elementTextId="141515">
              <text>Agriculture (General)</text>
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        <element elementId="46">
          <name>Relation</name>
          <description>A related resource</description>
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            <elementText elementTextId="141516">
              <text>&lt;a href="http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032006000200006" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.br/scielo.php?script=sci_arttext&amp;amp;pid=S0103-20032006000200006&lt;/a&gt;</text>
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