https://socictopen.socict.org/files/original/96cbc86762ac305dc651b71f9589009f.pdf 962fefc040e3800aa63aa1bd062753e6 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Effects of Pyrolysis Conditions on Physicochemical Properties of Oat Hull Derived Biochar Creator An entity primarily responsible for making the resource María Eugenia González, Luis Romero-Hermoso, Aixa González, Pamela Hidalgo, Sebastian Meier, Rodrigo Navia, Mara Cea Description An account of the resource The effects of the pyrolysis conditions in terms of temperature (400 to 600 °C), residence time (0.5 to 3.5 h), nitrogen flux (0 to 1 L/min), and temperature increase rate (1.5 to 3 °C/min) on the physicochemical properties of biochar were studied. The physicochemical properties evaluated in the biochar were specific surface area, pore volume, average pore size, total carbon content, pH, total acidity, elemental composition, and polycyclic aromatic hydrocarbons (PAHs) content. A higher specific surface area of 108.28 m2/g and a mean pore size diameter of about 2.24 nm were found when the pyrolysis was conducted at 600 °C. In general, the pH and total acidity increased with the increased pyrolysis temperature. The total PAH concentration in all of the combinations studied varied from 0.16 to 8.73 μg/kg, and only phenanthrene, pyrene, and chrysene were detected. The increased temperature seemed to decrease the PAH concentration in the biochar. Nevertheless, there was no correlation found between the PAH content and the combined evaluated parameters. Date A point or period of time associated with an event in the lifecycle of the resource 2017 Subject The topic of the resource Pyrolysis conditions; Biochar; Physicochemical properties; Polycyclic aromatic hydrocarbons Identifier An unambiguous reference to the resource within a given context 10.15376/biores.12.1.2040-2057 Source A related resource from which the described resource is derived BioResources Publisher An entity responsible for making the resource available North Carolina State University Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Biotechnology Relation A related resource <a href="http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_12_1_2040_Gonzalez_Pyrolysis_Conditions_Physicochemical_Oat_Hull" target="_blank" rel="noreferrer noopener">http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_12_1_2040_Gonzalez_Pyrolysis_Conditions_Physicochemical_Oat_Hull</a>