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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Agricultura sostenible</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Dominio científico: Agricultura sostenible</text>
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    <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>Sustainable agricultural trends A vision on organic products in the Nova Alta Paulista region</text>
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          <name>Creator</name>
          <description>An entity primarily responsible for making the resource</description>
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              <text>Maria Eduarda Facioli Otoboni, Pedro Henrique Araújo Silva, Silvia Cristina Vieira Gomes</text>
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          <name>Description</name>
          <description>An account of the resource</description>
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              <text>For this research, it was generally aimed at mapping the organic farmers in the geographical space corresponding to the region of Nova Alta Paulista. As a specific objective, it was pointed out: To verify the perception of the farmer who seeks or already has the organic certification, as regards the cost-benefit ratio of the official seal of the Brazilian Organic Conformity Assessment System; Investigate with the rural producers if there is in the region official Technical Assistance and Rural Extension service that foments or collaborates in obtaining the seal and in the transition from the conventional production system to the organic one; To analyze the knowledge of the producers regarding the understanding of sustainability. This research adopted a scientific trajectory of qualitative approach, anchored in a descriptive and exploratory study. Data collection was done through a questionnaire, applied to rural producers who use organic and agroecological production systems. As a result, six producers were identified, who are sensitized about the concepts of sustainability, three of which are certified according to Law 10,831, dated December 23, 2003, regarding an efficient government service and rural extension service, the data indicated that there is little official commitment to promoting organic agriculture in the region of Nova Alta Paulista.</text>
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          <name>Date</name>
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              <text>2018</text>
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        <element elementId="49">
          <name>Subject</name>
          <description>The topic of the resource</description>
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              <text>Agricultura orgânica, Certificação, agroecologia, sustentabilidade</text>
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          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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            <elementText elementTextId="148226">
              <text>Revista Eletrônica Competências Digitais para Agricultura Familiar</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>Universidade Estadual Paulista Júlio de Mesquita Filho</text>
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        <element elementId="38">
          <name>Coverage</name>
          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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            <elementText elementTextId="148228">
              <text>Agriculture (General)</text>
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          <name>Relation</name>
          <description>A related resource</description>
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            <elementText elementTextId="148229">
              <text>&lt;a href="http://codaf.tupa.unesp.br:8082/index.php/recodaf/article/view/60" target="_blank" rel="noreferrer noopener"&gt;http://codaf.tupa.unesp.br:8082/index.php/recodaf/article/view/60&lt;/a&gt;</text>
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