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      <src>https://socictopen.socict.org/files/original/ea64110372f5bb8fc9046d036759b984.pdf</src>
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            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Agricultura sostenible</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Dominio científico: Agricultura sostenible</text>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>Agroecological urban agriculture - strategy for health  promotion and food and nutrition security - doi: 10.5020/18061230.2012.p381</text>
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          <name>Creator</name>
          <description>An entity primarily responsible for making the resource</description>
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            <elementText elementTextId="151945">
              <text>Silvana Maria Ribeiro, Elaine de Azevedo, Maria Cecília Focesi Pelicioni, Cláudia Maria Bógus, Isabel Maria Teixeira Bicudo Pereira</text>
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        <element elementId="41">
          <name>Description</name>
          <description>An account of the resource</description>
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              <text>Objective: To raise considerations about the agroecological urban agriculture, in articulation  with movements for promotion of health and food and nutrition security, with participation of  local communities. Data synthesis: Documental research carried out through the reading and analysis of report, field activities’ records, participants’ testimonies and interview performed  with the project coordinator. The contribution of agroecological urban agriculture was  perceivable in regard to the community protagonism, popular participation, and the rising of feeding and environmental awareness among social actors. Conclusion: Relevant aspects  in consonance with the principles and fields of action of Health Promotion were identified,  especially the strengthening of intersetorial actions, the local community empowerment,  individual and collective protagonism, creation of health-friendly environments and  community mobilization.</text>
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              <text>2012</text>
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          <name>Subject</name>
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              <text>Agricultura urbana, Educação, Promoção da Saúde, Segurança alimentar e nutricional, agroecologia</text>
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          <name>Identifier</name>
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            <elementText elementTextId="151949">
              <text>10.5020/2269</text>
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          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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              <text>Revista Brasileira em Promoção da Saúde</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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            <elementText elementTextId="151951">
              <text>Universidade de Fortaleza</text>
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          <name>Coverage</name>
          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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            <elementText elementTextId="151952">
              <text>Public aspects of medicine, Medicine (General)</text>
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          <name>Relation</name>
          <description>A related resource</description>
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            <elementText elementTextId="151953">
              <text>&lt;a href="http://ojs.unifor.br/index.php/RBPS/article/view/2269" target="_blank" rel="noreferrer noopener"&gt;http://ojs.unifor.br/index.php/RBPS/article/view/2269&lt;/a&gt;</text>
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