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          <element elementId="50">
            <name>Title</name>
            <description>A name given to the resource</description>
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                <text>Agricultura sostenible</text>
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            <name>Description</name>
            <description>An account of the resource</description>
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                <text>Dominio científico: Agricultura sostenible</text>
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    <name>Text</name>
    <description>A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text.</description>
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          <name>Title</name>
          <description>A name given to the resource</description>
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              <text>SENSIBILIDAD IN VITRO DE PHYTOPHTHORA INFESTANS AL EXTRACTO DE FIQUE (Furcraea gigantea vent.) Y FUNGICIDAS SISTEMICOS SENSIBILIDADE IN VITRO DE PHYTOPHTHORA INFESTANS AO EXTRATO DA CULTURA DO FIQUE (Furcraea Gigantea Vent.) E FUNGICIDAS SISTEMICOS IN VITRO SENSITIVITY OF PHYTOPHTHORA INFESTANS TO FIQUE EXTRACT (Furcraea gigantea vent.) AND SYSTEMIC FUNGICIDES</text>
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        <element elementId="39">
          <name>Creator</name>
          <description>An entity primarily responsible for making the resource</description>
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            <elementText elementTextId="154871">
              <text>DAVID E ALVAREZ S, CLAUDIA E SALAZAR G, ANDRES M HURTADO B, DERIAN M DELGADO B, OSCAR ARANGO B</text>
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        <element elementId="41">
          <name>Description</name>
          <description>An account of the resource</description>
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              <text>Con el objeto de evaluar tratamientos alternativos para el manejo de tizón tardío de la papa causada por Phytophthora infestans, se estudió la respuesta de sensibilidad in vitro del patógeno al bioinsumo de fique (Furcraea gigantea Vent), comparándolo con los productos comerciales Ridomil-Gold® y Curzate®. Para esto, se utilizó un diseño irrestrictamente al azar con arreglo factorial, en donde el factor A correspondió a los tratamientos antes nombrados y el factor B a las concentraciones: 10, 100, 1.000, 10.000, 100.000 µg.mL-1 adicionadas al medio de cultivo. La sensibilidad del aislamiento se evaluó mediante la escala de Shattock y se calculó la concentración efectiva cincuenta (EC50). Los resultados mostraron diferencias significativas (P</text>
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          <name>Date</name>
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              <text>2011</text>
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          <name>Subject</name>
          <description>The topic of the resource</description>
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              <text>Extract plant, Tizón tardío, extracto vegetal, extrato de planta, late blight, papa (Solanum tuberosum L), potato (Solanum tuberosum L.), requeima da batata</text>
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          <name>Source</name>
          <description>A related resource from which the described resource is derived</description>
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              <text>Biotecnología en el Sector Agropecuario y Agroindustrial</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>Universidad del Cauca</text>
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          <name>Coverage</name>
          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <text>Agriculture (General), Biotechnology</text>
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          <name>Relation</name>
          <description>A related resource</description>
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              <text>&lt;a href="http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;amp;pid=S1692-35612011000200011" target="_blank" rel="noreferrer noopener"&gt;http://www.scielo.org.co/scielo.php?script=sci_arttext&amp;amp;pid=S1692-35612011000200011&lt;/a&gt;</text>
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