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                <text>Agricultura sostenible</text>
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                <text>Dominio científico: Agricultura sostenible</text>
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              <text>Abastecimento, segurança alimentar e políticas públicas para a agricultura familiar no contexto da pandemia do novo coronavírus – Entrevista com Catia Grisa (UFRGS)</text>
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              <text>Com os inúmeros impactos da pandemia do novo coronavírus (SARS-CoV-2), em todo o mundo, pesquisadores de todas as áreas do conhecimento passaram a refletir e analisar as consequências desse evento que já marcou este século e, principalmente, como sairemos de tudo isso. Entre as questões que mais têm levantado preocupações estão a garantia de abastecimento de alimentos e a segurança alimentar. É nesse contexto que a Revista IDeAS convidou a pesquisadora Catia Grisa para analisar os efeitos da pandemia na agricultura familiar, setor fundamental para garantir a alimentação da população brasileira. Grisa analisa a trajetória das políticas públicas para a agricultura familiar no período pré-pandemia, as mudanças no âmbito do consumo e o acesso aos alimentos, as possíveis inovações de políticas públicas, o cenário pós-pandemia e como tem sido a dinâmica do trabalho em pesquisa durante esse período. Com essa iniciativa, procuramos contribuir com a circulação de informações e o debate acerca do enfrentamento das adversidades provocadas pelo novo coronavírus.</text>
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              <text>Políticas Públicas, SARS-CoV-2, covid-19</text>
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              <text>Revista IDEAS</text>
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              <text>Universidade Federal Rural do Rio de Janeiro</text>
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              <text>Agriculture</text>
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              <text>&lt;a href="https://revistaideas.ufrrj.br/ojs/index.php/ideas/article/view/261" target="_blank" rel="noreferrer noopener"&gt;https://revistaideas.ufrrj.br/ojs/index.php/ideas/article/view/261&lt;/a&gt;</text>
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