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                <text>Agricultura sostenible</text>
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            <description>An account of the resource</description>
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                <text>Dominio científico: Agricultura sostenible</text>
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          <name>Title</name>
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              <text>Características químicas e avaliação microbiológica de diferentes fases de maturação do biofertilizante Bokashi</text>
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          <name>Creator</name>
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              <text>Flaviane Eva Magrini, Valdirene Camatti Sartori, Raquel Finkler, Jaqueline Torves, Leandro Venturin</text>
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              <text>O uso de biofertilizantes é uma das alternativas que vêm sendo testada e adotada na agricultura, a fim de reduzir o uso de produtos químicos como forma de reaproveitamento de resíduos da propriedade. O objetivo deste trabalho foi analisar a concentração de N, P, K, Fe, Zn, Mg e Ca e a microbiota fúngica de diferentes fases de maturação do biofertilizante Bokashi. As amostras foram avaliadas aos 15, 30, 60 e 85 dias de maturação. A partir da análise das amostras observou-se que a maioria dos nutrientes avaliados tiveram seu valor mais expressivo aos 60 dias de maturação da compostagem. Os fungos identificados pertencem a diferentes gêneros, destacando-se a presença de Aspergillus sp., Dactylium sp. e Rhizopus sp. na fase final de maturação do composto. Os resultados demonstram que ocorreram variações na concentração dos nutrientes e nas populações de microrganismos do biofertilizante avaliado, demonstrando uma intensa atividade biológica no composto com a liberação de diversos nutrientes para o meio.</text>
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          <name>Date</name>
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              <text>2011</text>
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          <name>Identifier</name>
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              <text>10.30612/agrarian.v4i12.1136</text>
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          <name>Source</name>
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              <text>Agrarian</text>
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          <name>Publisher</name>
          <description>An entity responsible for making the resource available</description>
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              <text>Universidade Federal da Grande Dourados</text>
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          <name>Coverage</name>
          <description>The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant</description>
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              <text>Agriculture</text>
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          <name>Relation</name>
          <description>A related resource</description>
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              <text>&lt;a href="http://ojs.ufgd.edu.br/index.php/agrarian/article/view/1136" target="_blank" rel="noreferrer noopener"&gt;http://ojs.ufgd.edu.br/index.php/agrarian/article/view/1136&lt;/a&gt;</text>
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