https://socictopen.socict.org/files/original/8a9990d8ae731368a8ad68e75984811d.pdf 000ac961e3531625f1b009a59fb90fa1 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Influences of different thermal processings in milk, bovine meat and frog protein structure Creator An entity primarily responsible for making the resource Josefina Bressan, Tatiana Coura Oliveira, Samuel Lopes Lima Description An account of the resource Several studies have associated the digestibility of proteins to its imunogenic potential. Though, it was objectified to evaluate the impact of the thermal processing with high and low temperatures on the proteins structure of three types of foods, by means of the digestibility in vitro and electroforesis en gel de poliacrilamida. The pasteurize was observed in such a way, firing 95 ºC during 15 minutes, how much freeze dried causes qualitative and quantitative modifications of constituent proteins of the food. The most sensible proteins to the increasing thermal processing order were beef, frog meat, and the last, cow milk. Date A point or period of time associated with an event in the lifecycle of the resource 2013 Subject The topic of the resource alérgenos alimentarios, digestibilidad, tratamiento térmico Identifier An unambiguous reference to the resource within a given context 10.3305/nh.2013.28.3.5976 Source A related resource from which the described resource is derived Nutrición Hospitalaria Publisher An entity responsible for making the resource available Arán Ediciones, S. L. Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Nutritional diseases. Deficiency diseases Relation A related resource <a href="http://scielo.isciii.es/scielo.php?script=sci_arttext&amp;pid=S0212-16112013000300047&amp;lng=en&amp;tlng=en" target="_blank" rel="noreferrer noopener">http://scielo.isciii.es/scielo.php?script=sci_arttext&amp;pid=S0212-16112013000300047&amp;lng=en&amp;tlng=en</a>