https://socictopen.socict.org/files/original/b98f0d3ac719bdf3db066411cb82b907.pdf fea82b0c43d4716296927541902b6961 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Protein contribution of wild and domestic animals in rural, peri-urban and urban diets in different regions of Colombia Creator An entity primarily responsible for making the resource Liliana Vanegas, Nathalie van Vliet, Daniel Cruz, François Sandrin Description An account of the resource The present study aims to generate information about the importance of eating bushmeat over other sources of animal protein - wild (fish), domestic or industrial- in four regions of Colombia, from the rural to the urban. The data of animal protein consumption of 1808 students in 23 rural, urban and peri-urban schools were analyzed. In urban and peri-urban areas, the most consumed animal proteins result from domestic or industrial (industrial chicken industrial egg and beef) origin, while in rural areas the fish ranks first. Bushmeat was consumed by 8 % of children in rural areas, 3 % of children in peri-urban areas and 2 % of children in urban areas. Large regional differences were observed in the Pacific region where bushmeat was most consumed. Our study shows that nutritional transition from rural to urban is characterized by the replacement of the wild protein consumption (fish and bushmeat), by domestic and industrial protein consumption, together with considerable loss of dietary diversity. Date A point or period of time associated with an event in the lifecycle of the resource 2016 Subject The topic of the resource Carne de monte, Gradiente de urbanismo, Proteínas silvestres, nutrición, seguridad alimentaria Identifier An unambiguous reference to the resource within a given context 10.21068/bc.v17i1.397 Source A related resource from which the described resource is derived Biota Colombiana Publisher An entity responsible for making the resource available Instituto de Investigación de Recursos Biológicos Alexander von Humboldt Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Biology (General) Relation A related resource <a href="http://revistas.humboldt.org.co/index.php/biota/article/view/397" target="_blank" rel="noreferrer noopener">http://revistas.humboldt.org.co/index.php/biota/article/view/397</a>