Designing of an Enterprise Resource Planning for the Optimal Management of Agricultural Plots Regarding Quality and Environmental Requirements

Designing of an Enterprise Resource Planning for the Optimal Management of Agricultural Plots Regarding Quality and Environmental Requirements

Marina Cano-Lamadrid, Damián Aguilar Morales, Paola Sánchez-Bravo, Leontina Lipan, Hanán Issa-Issa, Francisco J. del Campo-Gomis, David B. López Lluch

One of the main current problems in European quality agricultural production is the lack of objective data for linking quality to origin and to evidence environmental concern (CO2 uptake and use of water in Spain). The aim of this study was to develop an agricultural management platform, based on Enterprise Resource Planning (ERP) principles and with the ability to collect geolocated information from different plots related to Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) wine production. First a survey to farmers, technicians and PDO and PGI managers was carried out to detect the needs of the three groups in relation to ERP platforms; and secondly an ERP platform was developed to collect agronomic information to comply with the Spanish legal requirements. Results showed that the end user completes information database, complies with the legal requirements, and obtains benefits derived from the data analysis. Consequently, the platform (i) solves lack of agricultural data problem; (ii) provides the user with management tools for its agricultural operations; (iii) allows the decision maker to obtain geolocated information in real time; and (iv) sets out the bases for the future development of agricultural systems based on Big Data.

2020

ERP, GIS, Quality, environment, internet of things, precision agriculture

10.3390/agronomy10091352

Agronomy

MDPI AG

Agriculture