https://socictopen.socict.org/files/original/efbaf40f42cdb1bce3cf40d99b78aa21.pdf 9e9fc3993f8e9345892afa5a1f9f6f66 Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Agricultura sostenible Description An account of the resource Dominio científico: Agricultura sostenible Text A resource consisting primarily of words for reading. Examples include books, letters, dissertations, poems, newspapers, articles, archives of mailing lists. Note that facsimiles or images of texts are still of the genre Text. Dublin Core The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/. Title A name given to the resource Rescatando los sabores ocultos del mar del Perú Creator An entity primarily responsible for making the resource Jeannette Sampe Palomino Description An account of the resource Las actividades de pesca de merluza en el Perú dejan un volumen considerable de descartes, constituidos por especies de peces y moluscos que se desechan al mar. Considerando la necesidad de entender la pesquería como parte de un sistema que corre el riesgo de desestabilizarse, se propone rescatar seis especies para que se incorporen a la oferta de restaurantes de alta cocina. Este desafío lo están asumiendo el Instituto del Mar del Perú (IMARPE) el restaurante Costanera 700 y empresas pesqueras de merluza que operan en el país. Date A point or period of time associated with an event in the lifecycle of the resource 2014 Subject The topic of the resource Merluza, Pesca de arrastre, descartes de pesca, peces demersales, pesquería sostenible, seguridad alimentaria Identifier An unambiguous reference to the resource within a given context 10.24265/turpatrim.2014.n8.12 Source A related resource from which the described resource is derived Turismo y Patrimonio Publisher An entity responsible for making the resource available Universidad de San Martín de Porres Coverage The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant Recreation leadership. Administration of recreation services, Hospitality industry. Hotels, clubs, restaurants, etc. Food service Relation A related resource <a href="http://ojs.revistaturismoypatrimonio.com/index.php/typ/article/view/57/48" target="_blank" rel="noreferrer noopener">http://ojs.revistaturismoypatrimonio.com/index.php/typ/article/view/57/48</a>