Response to: Nutritional strategies for the rehabilitation of COVID-19 patients.
Título
Response to: Nutritional strategies for the rehabilitation of COVID-19 patients.
Autor
Sandro Iannaccone, Luigia Brugliera, Alfio Spina, Alessandra Giordani
Fecha
2021
Identificador
10.1038/s41430-020-00801-5
Fuente
European journal of clinical nutrition
Archivos
Colección
Citación
Sandro Iannaccone, Luigia Brugliera, Alfio Spina, Alessandra Giordani, “Response to: Nutritional strategies for the rehabilitation of COVID-19 patients.,” SOCICT Open, consulta 22 de abril de 2026, https://socictopen.socict.org/items/show/8050.
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