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This commentary reviews the health systems preparedness during the COVID-19 epidemic in China and India. It provides insight into how nonmedical measures were employed to contain and control the epidemic in Wuhan which was the epicenter. The methods…

The coronavirus disease 2019 (COVID-19) epidemic, detected first in China in December 2019, is now rapidly spreading across the world. India responded by drawing up National Containment Plan for COVID-19 that envisaged screening of people for…

Covid-19 is an infectious and highly contagious disease that is spread through contact or proximity when an infected person coughs or sneezes. According to recent studies, lethality caused by COVID-19 is not high, but due to the ease of transmission,…

This study aims to synthesize the literature on any disproportionate health risks or consequences of a COVID-19 infection for people with disabilities. Scoping review with a descriptive thematic analysis was carried out. Up to mid-September 2020,…

Tourism products have sustainable characteristics as far as they target both ecological and social aspects. Therecent COVID-19 virus has generated major changes in economic activities and in our daily life. Tourism is among themost affected economic…

Most health professions' educators (HPEs) are used to responding to change, whether these are longer term organisational changes or short term crises, e.g. staff or student sickness or technical systems' failures. Most of these changes, whilst they…

Fateme Mohammadi,1 Mojtaba Farjam,2 Yousef Gholampour,2 Banafsheh Tehranineshat,3 Khodayar Oshvandi,4 Mostafa Bijani5 1Chronic Diseases (Home Care) Research Center and Autism Spectrum Disorders Research Center, School of Nursing and Midwifery,…

There are 22 different degree courses related to the Healthcare Professions in the Italian university system, which are divided into four areas. “Healthcare Professions of Prevention” is the fourth area and it is fundamental for the National Health…