Impact of COVID-19 on the Australian pork industry.
Título
Impact of COVID-19 on the Australian pork industry.
Autor
Darryl N D'Souza, Frank R Dunshea
Fecha
2021
Materia
Australia, quarantine, covid-19, pork
Identificador
10.1093/af/vfaa058
Fuente
Animal frontiers : the review magazine of animal agriculture
Archivos
Colección
Citación
Darryl N D'Souza, Frank R Dunshea, “Impact of COVID-19 on the Australian pork industry.,” SOCICT Open, consulta 10 de junio de 2026, http://socictopen.socict.org/items/show/8746.
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